Tarragon Delivery or Pickup
The Instacart guide to tarragon
First cultivated in Siberia thousands of years ago, tarragon originates from Russia and western Asia, but most modern producers are in France. This herb grows in a shrub and is a part of the sunflower family. Tarragon comes in three varieties: French, Russian, and Mexican. The leaves of French tarragon are glossy and fragrant. You usually buy this herb in its dried form. The yellow, white, and green flowers of tarragon are also edible.
French tarragon is the standard variety found in stores. It's also the most flavorful of the three varieties. Russian Tarragon is the mildest, and the lesser-known Mexican variety (also known as Spanish tarragon, Texas tarragon, and Mexican mint marigold) is milder than the French variety but more flavorful than the Russian variety.
The uses for this herb depend on which part of the world you're in. Slovenians use it in Potica, a sweet nut roll cake. Hungarian chefs put the herb in chicken soups, and the Persian dish Sabzi Knordan is a platter of vegetables seasoned with tarragon. In Armenia, Georgia, Russia, and Ukraine, they use tarragon to make Tarkhuna, a green carbonated drink sweetened with tarragon concentrate.
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