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Farmer John Maple Bacon
Farmer John Maple Bacon
Farmer John Maple Bacon
Farmer John Maple Bacon

Farmer John Maple Bacon

16 oz
Farmer John Maple Bacon

Farmer John Maple Bacon

16 oz
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About

Details

• One 16 oz package of Farmer John Maple Bacon

• Bacon strips are made with real maple syrup for the perfect balance of sweet and savory

• This maple flavored bacon is naturally hardwood smoked for an authentic, old-fashioned flavor

• Add this bacon to burgers, salads and sandwiches for a tasty crunch

• Keep refrigerated to preserve freshness

Farmer John Maple Bacon packs a mouthwatering taste in every bite because it is made with real maple syrup. This sweet and savory maple flavored bacon can be credited to Farmer John's smoking method. This premium bacon is naturally hardwood smoked to ensure each bite has an old-fashioned, smoky flavor. Hardwood smoked bacon is a delicious addition to any meal. Try this pork bacon chopped up and sprinkled over baked vegetables for a tasty side dish, or use this sliced bacon to top your favorite nacho recipe for a crowd-pleasing appetizer. Keep bacon refrigerated to preserve freshness.


Ingredients

Water, And Less Than 1% Of Salt, Sugar, High Fructose Corn Syrup, Propylene Glycol, Sodium Phosphates, Maple Syrup, Sodium Erythorbate, Natural And Artificial Maple Flavor, Corn Syrup, Caramel Color, Sucralose, Sodium Nitrite.


Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection. Follow these safe handling instructions. Keep refrigerated or frozen thaw in refrigerator or microwave keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards utensils and hands after touching raw meat or poultry cook thoroughly keep hot foods hot refrigerate leftovers immediately or discard. Cooking Instructions: To Pan Fry: Place slices of bacon in a cold skillet. Cook over low-sodium heat to desired crispness, turning frequently. When done, drain bacon on paper towel. To Broil: Preheat broiler 10 minutes. Place separated bacon slices on broiler rack or pan 4 inches below heat, broil 3 to 4 minutes on each side. To Bake: Preheat oven to 375 degrees F. Separate slices and place on a shallow pan or rack 15-20 minutes. No turning or draining necessary. For best results, Do not overcook. Keep refrigerated.

Nutrition

Nutrition Facts

Serving Size 10.00 g
Servings Per Container VARIED
  • Amount Per Serving
  • Calories 45
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 105mg4%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

• One 16 oz package of Farmer John Maple Bacon

• Bacon strips are made with real maple syrup for the perfect balance of sweet and savory

• This maple flavored bacon is naturally hardwood smoked for an authentic, old-fashioned flavor

• Add this bacon to burgers, salads and sandwiches for a tasty crunch

• Keep refrigerated to preserve freshness

Farmer John Maple Bacon packs a mouthwatering taste in every bite because it is made with real maple syrup. This sweet and savory maple flavored bacon can be credited to Farmer John's smoking method. This premium bacon is naturally hardwood smoked to ensure each bite has an old-fashioned, smoky flavor. Hardwood smoked bacon is a delicious addition to any meal. Try this pork bacon chopped up and sprinkled over baked vegetables for a tasty side dish, or use this sliced bacon to top your favorite nacho recipe for a crowd-pleasing appetizer. Keep bacon refrigerated to preserve freshness.


Ingredients

Water, And Less Than 1% Of Salt, Sugar, High Fructose Corn Syrup, Propylene Glycol, Sodium Phosphates, Maple Syrup, Sodium Erythorbate, Natural And Artificial Maple Flavor, Corn Syrup, Caramel Color, Sucralose, Sodium Nitrite.


Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection. Follow these safe handling instructions. Keep refrigerated or frozen thaw in refrigerator or microwave keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards utensils and hands after touching raw meat or poultry cook thoroughly keep hot foods hot refrigerate leftovers immediately or discard. Cooking Instructions: To Pan Fry: Place slices of bacon in a cold skillet. Cook over low-sodium heat to desired crispness, turning frequently. When done, drain bacon on paper towel. To Broil: Preheat broiler 10 minutes. Place separated bacon slices on broiler rack or pan 4 inches below heat, broil 3 to 4 minutes on each side. To Bake: Preheat oven to 375 degrees F. Separate slices and place on a shallow pan or rack 15-20 minutes. No turning or draining necessary. For best results, Do not overcook. Keep refrigerated.


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Yes, Farmer John Maple Bacon is gluten-free.

Farmer John Maple Bacon has 45.0 calories.

Farmer John Maple Bacon has 0.0 carbs.

Farmer John Maple Bacon has 0.0 grams of sugar.

Farmer John Maple Bacon has 3.5 grams of fat.

Farmer John Maple Bacon has 105.0 grams of sodium.