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Jennie-O Bacon, Turkey
Jennie-O Bacon, Turkey
12 ozPopular item
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Recent reviews
Mar 2023
Order delivered in 54 min
Customer since 2018
Manassas, VA
Mar 2023
Order delivered in 59 min
Customer since 2017
Clifton, VA
Mar 2023
Order delivered in 46 min
Customer since 2020
Lorton, VA
About
Details
60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 340 mg to 130 mg per serving). Fully cooked. Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of added hormones or steroids in poultry. Contains no pork. Make the switch. Turkey Bacon Avocado Toast: Toast bread slice. Lightly brush with olive oil. In small bowl, mash ripe avocado until smooth. Spread avocado on toast. Add thinly sliced onion and cooked turkey bacon slices.
Ingredients
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% Or Less Salt, Potassium Lactate, Natural Smoke Flavor, Flavor (canola Oil, Natural Smoke, Natural Flavoring), Sodium Diacetate, Sodium Phosphate, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite.
Directions
Preparation Directions: Pan Fry (Preferred Method): Preheat a non-stick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds - 2 minutes. Microwave ovens vary. Appliances vary; heating times are approximate.
Keep refrigerated.
To open tear along perforation.
Warnings
Appliances vary; heating times are approximate.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 30
- Total Fat 2.5g4%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 130mg5%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 340 mg to 130 mg per serving). Fully cooked. Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of added hormones or steroids in poultry. Contains no pork. Make the switch. Turkey Bacon Avocado Toast: Toast bread slice. Lightly brush with olive oil. In small bowl, mash ripe avocado until smooth. Spread avocado on toast. Add thinly sliced onion and cooked turkey bacon slices.
Ingredients
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% Or Less Salt, Potassium Lactate, Natural Smoke Flavor, Flavor (canola Oil, Natural Smoke, Natural Flavoring), Sodium Diacetate, Sodium Phosphate, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite.
Directions
Preparation Directions: Pan Fry (Preferred Method): Preheat a non-stick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds - 2 minutes. Microwave ovens vary. Appliances vary; heating times are approximate.
Keep refrigerated.
To open tear along perforation.
Warnings
Appliances vary; heating times are approximate.
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