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Hormel Original Pork Tenderloin
Hormel Original Pork Tenderloin
18.4 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Sep 2023
Order delivered in 38 min
Customer since 2020
Sterling, VA
Sep 2023
Order delivered in 59 min
Customer since 2020
Alexandria, VA
Sep 2023
Order delivered in 41 min
Customer since 2019
Alexandria, VA
About
Details
No artificial ingredients. Ready to cook. U.S. inspected and passed by Department of Agriculture. www.hormel.com. Visit: www.hormel.com. Born, Raised, Harvested in USA. Containing up to thirty percent of a flavoring solution**.
Ingredients
Pork Broth, Soybean Oil, Cultured Dextrose (contains Maltodextrin), Dried Vinegar, Flavor (yeast Extract, Natural Flavor), Seasoning (potato Maltodextrin, Natural Flavor, Salt), Salt, Cornstarch, Flavoring.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Bake: Conventional Oven: Preheat oven to 425°F Remove pork from
package and place on a shallow baking pan. Bake uncovered until the thickest portion of the pork reaches 155°ā160°F (medium), approximately 30 minutes. Let pork rest for 5 minutes. Serve and enjoy! Grill: Always prepare meat from thawed state.
Grill: Preheat grill to medium heat (350°F). Remove pork from package and place directly on the grate of the grill. Grill pork to a minimum internal temperature of 155°ā160°F (medium), turning occasionally. Let pork rest for 5 minutes. Serve and enjoy!
Keep Refrigerated.
Warnings
Safe Handling Instructions: This Product Was Prepared from Inspected and Passed Meat and/Or Poultry. Some Food Products May Contain Bacteria That Could Cause Illness If The Product Is Mishandled Or Cooked Improperly. For Your Protection, Follow These Safe
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 4g6%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 270mg11%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 20g
Details
No artificial ingredients. Ready to cook. U.S. inspected and passed by Department of Agriculture. www.hormel.com. Visit: www.hormel.com. Born, Raised, Harvested in USA. Containing up to thirty percent of a flavoring solution**.
Ingredients
Pork Broth, Soybean Oil, Cultured Dextrose (contains Maltodextrin), Dried Vinegar, Flavor (yeast Extract, Natural Flavor), Seasoning (potato Maltodextrin, Natural Flavor, Salt), Salt, Cornstarch, Flavoring.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Bake: Conventional Oven: Preheat oven to 425°F Remove pork from
package and place on a shallow baking pan. Bake uncovered until the thickest portion of the pork reaches 155°ā160°F (medium), approximately 30 minutes. Let pork rest for 5 minutes. Serve and enjoy! Grill: Always prepare meat from thawed state.
Grill: Preheat grill to medium heat (350°F). Remove pork from package and place directly on the grate of the grill. Grill pork to a minimum internal temperature of 155°ā160°F (medium), turning occasionally. Let pork rest for 5 minutes. Serve and enjoy!
Keep Refrigerated.
Warnings
Safe Handling Instructions: This Product Was Prepared from Inspected and Passed Meat and/Or Poultry. Some Food Products May Contain Bacteria That Could Cause Illness If The Product Is Mishandled Or Cooked Improperly. For Your Protection, Follow These Safe
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