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Sea Best Lobster Tails, with Butter, Spiny
Sea Best Lobster Tails, with Butter, Spiny

Sea Best Lobster Tails, with Butter, Spiny

9 oz
Sea Best Lobster Tails, with Butter, Spiny

Sea Best Lobster Tails, with Butter, Spiny

9 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Spiny Lobster, Butter (Cream, Salt), Pentasodium Triphosphate & Sodium Polyphosphate (to Retain Moisture), Sodium Metabisulfite (Used as a Preservative).


Directions

Thawing Instructions: Thaw in refrigerator for 10 to 12 hours before cooking. Cooking Instructions Bake: Split tails in half lengthwise, season to taste and baste. Wrap in foil and bake at 350 degrees F in a preheated conventional oven for 8-10 minutes or until internal reaches 145 degrees F. Remove from foil and broil for 1 minute. In a small sauce pan melt the provided butter and use for basting or dipping. Broil: Split upper shell lengthwise. Lift tail through the split to rest on the shell. Lay tail on broiler pan with the meat exposed. Season and baste to taste. Preheat broiler and broil 2-4 inches from burner for 2-4 minutes or until the internal temperature reaches 145 degrees F. In a small sauce pan melt the provided butter and use for basting or dipping. Boil: Place tails in boiling water. When water returns to a boil, cook 4-5 minutes or until internal temperature reaches 145 degrees F. Split shell lengthwise and serve. In a small sauce pan melt the provided butter and use for dipping. Keep frozen. Remove from film before thawing. Keep frozen - do not refreeze.


Warnings

Contains: Crustacean shellfish (lobster), milk (cream). Packed in a facility that also processes fish.

About

Ingredients

Spiny Lobster, Butter (Cream, Salt), Pentasodium Triphosphate & Sodium Polyphosphate (to Retain Moisture), Sodium Metabisulfite (Used as a Preservative).


Directions

Thawing Instructions: Thaw in refrigerator for 10 to 12 hours before cooking. Cooking Instructions Bake: Split tails in half lengthwise, season to taste and baste. Wrap in foil and bake at 350 degrees F in a preheated conventional oven for 8-10 minutes or until internal reaches 145 degrees F. Remove from foil and broil for 1 minute. In a small sauce pan melt the provided butter and use for basting or dipping. Broil: Split upper shell lengthwise. Lift tail through the split to rest on the shell. Lay tail on broiler pan with the meat exposed. Season and baste to taste. Preheat broiler and broil 2-4 inches from burner for 2-4 minutes or until the internal temperature reaches 145 degrees F. In a small sauce pan melt the provided butter and use for basting or dipping. Boil: Place tails in boiling water. When water returns to a boil, cook 4-5 minutes or until internal temperature reaches 145 degrees F. Split shell lengthwise and serve. In a small sauce pan melt the provided butter and use for dipping. Keep frozen. Remove from film before thawing. Keep frozen - do not refreeze.


Warnings

Contains: Crustacean shellfish (lobster), milk (cream). Packed in a facility that also processes fish.


Common questions

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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No, Sea Best Lobster Tails, with Butter, Spiny is not gluten-free.