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Mayfield Dairy Farms 1.5% Reduced Fat Cultured Buttermilk is a rich and creamy 1.5% cultured buttermilk that's perfect for all of your recipes. With 1.5% milkfat content, this reduced fat cultured buttermilk has 56% less fat than regular cultured buttermilk with fat reduced from 8 grams to 3.5 grams per serving. Pasteurized, with vitamin A and D, Mayfield reduced fat cultured buttermilk goes great in your favorite recipes, including buttermilk bread, pancakes, cornbread and biscuits, to make them delicious and fluffy. Just like low fat buttermilk, this delicious reduced fat cultured buttermilk is perfect for making your own buttermilk ranch dressing or for thickening your favorite sauces. You can also enjoy a glass of Mayfield reduced fat cultured buttermilk on its own for a tangy drink. Packaged in Mayfield's signature yellow plastic container to help block out light, this cultured buttermilk is easy to pour. Farmer owned. Community Loved. Mayfield Dairy Farms has been providing families with delicious, fresh dairy since 1910.
• One (1) gallon-sized cultured buttermilk jug of Mayfield Dairy Farms 1.5% Reduced Fat Cultured Buttermilk
• Reduced fat cultured buttermilk has 56% less fat than regular cultured buttermilk with fat reduced from 8 grams to 3.5 grams per serving
• Enjoy as a tangy drink, add to buttermilk bread and other recipes, or use it to thicken sauces and make buttermilk ranch dressing
• 1.5% reduced fat cultured buttermilk that is easy to pour and use
• Mayfield Dairy Farms has been providing families with delicious, fresh dairy since 1910
Ingredients
Cultured Reduced Fat Milk, Salt, Vitamin A Palmitate, Vitamin D3.
Directions
Keep refrigerated.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3.5g5%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 280mg12%
- Total Carbohydrate 12g4%
- Dietary Fiber 0g0%
- Sugars 12g
- Protein 8g
Details
Mayfield Dairy Farms 1.5% Reduced Fat Cultured Buttermilk is a rich and creamy 1.5% cultured buttermilk that's perfect for all of your recipes. With 1.5% milkfat content, this reduced fat cultured buttermilk has 56% less fat than regular cultured buttermilk with fat reduced from 8 grams to 3.5 grams per serving. Pasteurized, with vitamin A and D, Mayfield reduced fat cultured buttermilk goes great in your favorite recipes, including buttermilk bread, pancakes, cornbread and biscuits, to make them delicious and fluffy. Just like low fat buttermilk, this delicious reduced fat cultured buttermilk is perfect for making your own buttermilk ranch dressing or for thickening your favorite sauces. You can also enjoy a glass of Mayfield reduced fat cultured buttermilk on its own for a tangy drink. Packaged in Mayfield's signature yellow plastic container to help block out light, this cultured buttermilk is easy to pour. Farmer owned. Community Loved. Mayfield Dairy Farms has been providing families with delicious, fresh dairy since 1910.
• One (1) gallon-sized cultured buttermilk jug of Mayfield Dairy Farms 1.5% Reduced Fat Cultured Buttermilk
• Reduced fat cultured buttermilk has 56% less fat than regular cultured buttermilk with fat reduced from 8 grams to 3.5 grams per serving
• Enjoy as a tangy drink, add to buttermilk bread and other recipes, or use it to thicken sauces and make buttermilk ranch dressing
• 1.5% reduced fat cultured buttermilk that is easy to pour and use
• Mayfield Dairy Farms has been providing families with delicious, fresh dairy since 1910
Ingredients
Cultured Reduced Fat Milk, Salt, Vitamin A Palmitate, Vitamin D3.
Directions
Keep refrigerated.
Warnings
Contains: milk
Common questions
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