US. No. 1. All purpose. A high potassium food. Strive for 5 fruits and vegetables a day. Best Uses: Boiling, stews, roasting, salads, soups, baking. All-Purpose Pleasers: Thin-skinned all-purpose white potatoes are a great choice for soups, stews or salads. Since these hold together well, they are often thought of as boiling potatoes. But don't hesitate to bake, roast or grill these moist, dense beauties - they're delicious! And they are Food You Feel Good About - naturally fat free and rich in potassium and vitamin C. Remember, your satisfaction is always guaranteed with Wegmans brand products - Danny Wegman. Produce of USA.