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About
Details
McCormick Herb Gravy Mix for Beef is perfect for adding a meaty upgrade to your favorite side dish or main course. Make smooth, homemade gravy in just 5 minutes with our expert blend of McCormick herbs and spices.
For holiday and everyday meals, your family deserves rich, hearty gravy. And it’s so quick and easy to prepare ̶ simply whisk with water in a saucepan and simmer for 1 minute. This mix contains no artificial flavors or added MSG*, so you can pour it over roast beef, meatloaf and hot meat sandwiches or sides of mashed potatoes, rice and noodles knowing you're serving your family the very best. Keep a few packets in your pantry, so you’ll always have gravy to serve with dinner.
*Except those naturally occurring glutamates.
Ingredients
Wheat Starch, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef Broth, Beef Fat, Salt, Onion, Beef Extract, Corn Maltodextrin, Corn Syrup Solids, Caramel Color, Beef, Hydrolyzed Corn Gluten, Soy Protein, And Wheat Protein, Spices (including Marjoram, Black Pepper), Yeast Extract, Garlic, Natural Flavor, Sodium Caseinate (milk), And Disodium Inosinate And Guanylate (flavor Enhancers).
Directions
.Microwave Directions: Stir water into Gravy Mix in 1-1/2-quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Total Time: 5 minutes Makes 1 cup. You Will Need 1 pkg. McCormick Gravy Mix 1 cup cold water Directions 1. Stir water gradually into Gravy Mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over beef, hot meat sandwiches or mashed potatoes.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 30
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 230mg10%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 1g
Details
McCormick Herb Gravy Mix for Beef is perfect for adding a meaty upgrade to your favorite side dish or main course. Make smooth, homemade gravy in just 5 minutes with our expert blend of McCormick herbs and spices.
For holiday and everyday meals, your family deserves rich, hearty gravy. And it’s so quick and easy to prepare ̶ simply whisk with water in a saucepan and simmer for 1 minute. This mix contains no artificial flavors or added MSG*, so you can pour it over roast beef, meatloaf and hot meat sandwiches or sides of mashed potatoes, rice and noodles knowing you're serving your family the very best. Keep a few packets in your pantry, so you’ll always have gravy to serve with dinner.
*Except those naturally occurring glutamates.
Ingredients
Wheat Starch, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef Broth, Beef Fat, Salt, Onion, Beef Extract, Corn Maltodextrin, Corn Syrup Solids, Caramel Color, Beef, Hydrolyzed Corn Gluten, Soy Protein, And Wheat Protein, Spices (including Marjoram, Black Pepper), Yeast Extract, Garlic, Natural Flavor, Sodium Caseinate (milk), And Disodium Inosinate And Guanylate (flavor Enhancers).
Directions
.Microwave Directions: Stir water into Gravy Mix in 1-1/2-quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Total Time: 5 minutes Makes 1 cup. You Will Need 1 pkg. McCormick Gravy Mix 1 cup cold water Directions 1. Stir water gradually into Gravy Mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over beef, hot meat sandwiches or mashed potatoes.
Common questions
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