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Krusteaz Pecan Bars
Krusteaz Pecan Bars
Krusteaz Pecan Bars
Krusteaz Pecan Bars

Krusteaz Pecan Bars

17.5 oz
Krusteaz Pecan Bars

Krusteaz Pecan Bars

17.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

A Northwest Tradition Since 1932, Supreme mix, Easy To Make! Includes Pouch of Pecans, Add Butter, Egg & Water.


Ingredients

Crust Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted barley Flour, Enzymes, Ascorbic Acid), Sugar, Brown Sugar, Leaving (Sodium Acid Pyrophosphate, Sodium Bicarbonate). Filling Ingredients: Sugar, Corn Syrup, Food Starch - Modified, Salt, Canola or Soybean Oil, Silicon Dioxide (Prevents Caking), Caramel Color, Natural and Artificial Flavors. Pecans.


Directions

You Will Need: 1/4 cup (1/2 Stick) Butter or Margarine, Softened, 1/2 Cup Water, 1 Egg. Before You Begin: Preheat oven to 350. Prepare 8*8*2 inch pan by lightly greasing bottom and sides with non - stick cooking spray. 1. Place, full pouch crust mix in medium bowl. Cut in softened butter or margarine with a fork or pastry blender until mixture is crumbly. 2. Spoon, crust mixture into prepared pan. Press firmly into bottom of pan. 3. Bake, 8 - 10 minutes or until edges begin to brown. 4. Sprinkle, full pouch pecans evenly over crust. Set aside. 5. Stir, full pouch filling mix, water and egg together with a whisk until blended. Immediately after stirring, pour gently over crust and pecans. Pecans will float to the top; gently shake pan to redistribute nuts. 6. Bake 28 - 32 minutes or until center does not jiggle when light shaken and top begins to brown. cool completely. Store loosely covered at room temperature. Makes 16 bars. High Altitude: No adjustment Necessary.


Warnings

Allergy information: Contains Wheat, Milk and Tree Nuts. Processed on equipment that makes products containing Peanuts, Tree Nuts, Milk, Wheat, Soy and Eggs.

Nutrition

Nutrition Facts

Serving Size 12.0
Servings Per Container 16
  • Amount Per Serving
  • Calories 130
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 70mg3%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 11g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

A Northwest Tradition Since 1932, Supreme mix, Easy To Make! Includes Pouch of Pecans, Add Butter, Egg & Water.


Ingredients

Crust Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted barley Flour, Enzymes, Ascorbic Acid), Sugar, Brown Sugar, Leaving (Sodium Acid Pyrophosphate, Sodium Bicarbonate). Filling Ingredients: Sugar, Corn Syrup, Food Starch - Modified, Salt, Canola or Soybean Oil, Silicon Dioxide (Prevents Caking), Caramel Color, Natural and Artificial Flavors. Pecans.


Directions

You Will Need: 1/4 cup (1/2 Stick) Butter or Margarine, Softened, 1/2 Cup Water, 1 Egg. Before You Begin: Preheat oven to 350. Prepare 8*8*2 inch pan by lightly greasing bottom and sides with non - stick cooking spray. 1. Place, full pouch crust mix in medium bowl. Cut in softened butter or margarine with a fork or pastry blender until mixture is crumbly. 2. Spoon, crust mixture into prepared pan. Press firmly into bottom of pan. 3. Bake, 8 - 10 minutes or until edges begin to brown. 4. Sprinkle, full pouch pecans evenly over crust. Set aside. 5. Stir, full pouch filling mix, water and egg together with a whisk until blended. Immediately after stirring, pour gently over crust and pecans. Pecans will float to the top; gently shake pan to redistribute nuts. 6. Bake 28 - 32 minutes or until center does not jiggle when light shaken and top begins to brown. cool completely. Store loosely covered at room temperature. Makes 16 bars. High Altitude: No adjustment Necessary.


Warnings

Allergy information: Contains Wheat, Milk and Tree Nuts. Processed on equipment that makes products containing Peanuts, Tree Nuts, Milk, Wheat, Soy and Eggs.


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No, Krusteaz Pecan Bars is not gluten-free.

Krusteaz Pecan Bars has 130.0 calories.

Krusteaz Pecan Bars has 22.0 carbs.

Krusteaz Pecan Bars has 11.0 grams of sugar.

Krusteaz Pecan Bars has 4.0 grams of fat.

Krusteaz Pecan Bars has 70.0 grams of sodium.