La Tortilla Factory Original Flour Handmade Style Tortillas

My grandparents started La Tortilla Factory in 1977 and three generations later, we remain committed to baking high quality, delicious tortillas that contribute to a nourishing (and busy) lifestyle. Food, family and well-being are at the heart of what we do, and we are passionate about delivering simply better tortillas. —Jenny Tamayo, Third generation family member.

Enriched Wheat Flour (unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Expelled Pressed Canola Oil, Contains Less Than 2% Of Each Of The Following: Sugar, Citric Acid, Dextrose, Guar Gum, Monoglyceride, Non-aluminum Baking Powder (sodium Acid Pyrophosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, To Maintain Freshness (sorbic Acid, Calcium Propionate, Potassium Sorbate).

Contains wheat. Manufactured on the same line as products containing soy.

Heating instructions - skillet or griddle method: place tortillas 1 at a time in a medium-hot, ungreased skillet or griddle. Heat each side 20-30 seconds until warm and soft. Microwave method: 1-2 tortillas at a time for 30 seconds on high, or microwave an entire package for 1 minute on high (microwave instructions suggested for 625-700 watt microwave). Microwave ovens may vary.

Nutrition Facts