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Open Nature Roasted Vegetable Pizza
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Open Nature Roasted Vegetable Pizza

14.5 oz

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Details

Multi-grain ultra thin crust. Roasted red and roasted yellow peppers, roasted red onions and broccoli. 100% natural (No artificial ingredients. Only minimally processed. No preservatives). Our recipe includes crust (wheat flour, water, whole wheat flour, multi-grain flour blend, yeast, honey, olive oil, molasses, sugar, vital wheat gluten, salt), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), low-moisture whole milk mozzarella cheese, roasted red bell pepper, roasted yellow bell pepper, roasted red onion, broccoli, white cheddar, parmesan, and romano cheeses. Open Nature is about delicious flavor, straight from nature. We only use ingredients from natural sources across our entire line. Always. No artificial anything. Food thoughtfully prepared and shared with care. The only thing we've added is our Open Nature promise. From field & farm to your family - know how your food gets to you. Roasted Vegetable Pizza: Roasted red and yellow peppers, roasted red


Ingredients

Crust (Wheat Flour, Water, Whole Wheat Flour, Multi-Grain Flour Blend [Whole White Wheat Flour, Golden Flaxseed Meal, Whole Oat Flour, Rye Meal], Yeast, Honey, Olive Oil, Molasses, Sugar, Vital Wheat Gluten, Salt), Sauce (Water, Tomato Paste, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Red Bell Pepper, Roasted Yellow Bell Pepper, Roasted Red Onion, Broccoli, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Made from Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [Anti-Caking Agents]), Romano Cheese (Made from Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet, Potato Starch & Corn Starch [Anti-Caking Agents]).


Warnings

May contain: soy.


Directions

Keep frozen. Cook thoroughly. Preparation: For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Do not allow pizza to thaw and do not eat before cooking. Cooking: 1. Preheat oven to 450 degrees F. 2. Remove pizza from carton. Discard all packaging (overwrap and cardboard circle). 3. Place pizza directly on oven rack in the center position. Bake for 11-13 minutes or until crust is brown and cheese is melted and golden brown. Since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product.

Nutrition Facts

Serving Size 0.333 pizza
Servings Per Container 3
  • Amount Per Serving
  • Calories 220
    • Total Fat 9g14%daily value
    • Saturated Fat 5g25%daily value
    • Trans Fat 0gdaily value
    • Cholesterol 30mg10%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 26g9%daily value
    • Dietary Fiber 3g12%daily value
    • Sugars 4gdaily value
    • Protein 12gdaily value
Percent Daily Values are based on a 2,000 calorie diet.

Popular brands

Amy's KitchenBanquetBertolliBirds EyeDiGiornoEl MontereyEvolHealthy ChoiceLean Cuisine

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