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Foster Farms Chicken Breast Tenders, Boneless & Skinless
Foster Farms Chicken Breast Tenders, Boneless & Skinless

Foster Farms Chicken Breast Tenders, Boneless & Skinless

40 oz
Foster Farms Chicken Breast Tenders, Boneless & Skinless

Foster Farms Chicken Breast Tenders, Boneless & Skinless

40 oz
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About

Ingredients

Boneless Skinless Chicken Breast Tenders, Water And Kosher Salt.


Directions

Keep frozen. Cooking: (Use a meat thermometer to assure doneness. Heating times and temperatures are approximate.) Conventional Oven: Preheat oven to 375 degrees F. Arrange frozen breast tenders in a single layer on lightly greased, shallow baking pan. Cover loosely with foil. Bake 18 to 23 minutes (10 to 15 minutes is thawed) in center of oven until internal temperature reaches 170 degrees F. Broiler or Grill: Lightly brush both sides of frozen breast tenders with olive or canola oil. Place on broiler pan or hot grill 5 inches from heat source. Cook 9 to 12 minutes (6 to 9 minutes if thawed) turning chicken halfway through cooking until internal temperature reaches 170 degrees F. Stovetop: Lightly coat large non-stick skillet with cooking spray. Place 6 to 8 frozen breast tenders in a single layer in skillet. Cover and cook over Medium heat 9 to 12 minutes (6 to 9 minutes if thawed), turning occasionally, until internal temperature reaches 170 degrees F. To Thaw: In the Refrigerator: Remove desired number of frozen chicken pieces from bag, put in covered container and place in refrigerator for 8 to 10 hours, or overnight. In the Microwave: Consult your microwave manual for specific times and instructions. Chicken pieces defrosted in the microwave should be cooked immediately after thawing because some areas of the chicken may become warm and begin to cook during microwaving. Safe Handling: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard.

Nutrition

Nutrition Facts

Serving Size 4.00 oz
Servings Per Container 10
  • Amount Per Serving
  • Calories 100
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 50mg17%daily value
    • Sodium 280mg12%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Boneless Skinless Chicken Breast Tenders, Water And Kosher Salt.


Directions

Keep frozen. Cooking: (Use a meat thermometer to assure doneness. Heating times and temperatures are approximate.) Conventional Oven: Preheat oven to 375 degrees F. Arrange frozen breast tenders in a single layer on lightly greased, shallow baking pan. Cover loosely with foil. Bake 18 to 23 minutes (10 to 15 minutes is thawed) in center of oven until internal temperature reaches 170 degrees F. Broiler or Grill: Lightly brush both sides of frozen breast tenders with olive or canola oil. Place on broiler pan or hot grill 5 inches from heat source. Cook 9 to 12 minutes (6 to 9 minutes if thawed) turning chicken halfway through cooking until internal temperature reaches 170 degrees F. Stovetop: Lightly coat large non-stick skillet with cooking spray. Place 6 to 8 frozen breast tenders in a single layer in skillet. Cover and cook over Medium heat 9 to 12 minutes (6 to 9 minutes if thawed), turning occasionally, until internal temperature reaches 170 degrees F. To Thaw: In the Refrigerator: Remove desired number of frozen chicken pieces from bag, put in covered container and place in refrigerator for 8 to 10 hours, or overnight. In the Microwave: Consult your microwave manual for specific times and instructions. Chicken pieces defrosted in the microwave should be cooked immediately after thawing because some areas of the chicken may become warm and begin to cook during microwaving. Safe Handling: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard.


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No, Foster Farms Chicken Breast Tenders, Boneless & Skinless is not gluten-free.

Foster Farms Chicken Breast Tenders, Boneless & Skinless has 100.0 calories.

Foster Farms Chicken Breast Tenders, Boneless & Skinless has 0.0 carbs.

Foster Farms Chicken Breast Tenders, Boneless & Skinless has 0.0 grams of sugar.

Foster Farms Chicken Breast Tenders, Boneless & Skinless has 1.0 grams of fat.

Foster Farms Chicken Breast Tenders, Boneless & Skinless has 280.0 grams of sodium.