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Open Nature Vegetable Lasagna
Open Nature Vegetable Lasagna
9.8 oz
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About
Details
Lasagna with whole wheat pasta, ricotta cheese, vegetables, tomato sauce, mozzarella cheese, and parmesan bread crumb topping. Vegetarian. 100% natural (No artificial ingredients, only minimally processed). Open Nature is about delicious flavor, straight from nature. We only use ingredients from natural sources across our entire line. Always. No artificial anything. Food thoughtfully prepared and shared with care. The only thing we've added is our Open Nature promise. The Open Nature Promise: We believe ingredients should come from nature. We believe food should be made only with ingredients. We are proud to share. We believe food should be simply prepared with as little processing as possible. We believe food should be made with a commitment to quality. Open Nature. Nature has nothing to hide, neither, should your food. Product of USA.
Ingredients
Tomatoes (tomatoes, Tomato Juice, Salt, Basil), Cooked Whole Wheat Pasta (water, Whole Wheat Flour, Durum Wheat Flour, Egg Whites), Zucchini, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Spinach, Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Onions, Cream, Milk, Contains Less Than 2% Of Basil, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Carrots, Citric Acid, Corn Starch, Dehydrated Garlic, Dehydrated Onion, Dried Cane Syrup, Extra Virgin Olive Oil, Garlic, Guar Gum, Natural Flavors, Parmesan Cheese (cultured Milk, Enzymes, Salt), Parsley, Rice Wine, Sea Salt, Seasoning (yeast Extract, Salt), Spices, Swiss Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Concentrate, Xanthan Gum, Yellow Squash.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow the instructions below. Product needs to be thoroughly cooked to an internal temperature 165 degrees F. Since ovens vary in temperature and power, these instructions are guidelines only. Microwave Oven - Preferred Method (Cook from Frozen): 1. Remove tray from box. Pierce film 3-4 times to vent. 2. Cook on High 5-1/2 to 6-1/2 minutes or until thoroughly cooked. 3. Carefully remove tray from microwave and let sit 1 minute before serving. 4. Carefully remove film from tray. Conventional Oven (Cook from Frozen): 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from box. Pierce plastic film 3-4 times to vent. 3. Place tray on a baking sheet on center rack in oven. 4. Cook 40 minutes or until thoroughly cooked. 5. Carefully remove baking sheet with tray from oven and let stand 1-2 minutes. 6. Carefully remove film from tray.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 310
- Total Fat 15g23%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 730mg30%
- Total Carbohydrate 32g11%
- Dietary Fiber 5g20%
- Sugars 3g
- Protein 13g
Details
Lasagna with whole wheat pasta, ricotta cheese, vegetables, tomato sauce, mozzarella cheese, and parmesan bread crumb topping. Vegetarian. 100% natural (No artificial ingredients, only minimally processed). Open Nature is about delicious flavor, straight from nature. We only use ingredients from natural sources across our entire line. Always. No artificial anything. Food thoughtfully prepared and shared with care. The only thing we've added is our Open Nature promise. The Open Nature Promise: We believe ingredients should come from nature. We believe food should be made only with ingredients. We are proud to share. We believe food should be simply prepared with as little processing as possible. We believe food should be made with a commitment to quality. Open Nature. Nature has nothing to hide, neither, should your food. Product of USA.
Ingredients
Tomatoes (tomatoes, Tomato Juice, Salt, Basil), Cooked Whole Wheat Pasta (water, Whole Wheat Flour, Durum Wheat Flour, Egg Whites), Zucchini, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Spinach, Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Onions, Cream, Milk, Contains Less Than 2% Of Basil, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Carrots, Citric Acid, Corn Starch, Dehydrated Garlic, Dehydrated Onion, Dried Cane Syrup, Extra Virgin Olive Oil, Garlic, Guar Gum, Natural Flavors, Parmesan Cheese (cultured Milk, Enzymes, Salt), Parsley, Rice Wine, Sea Salt, Seasoning (yeast Extract, Salt), Spices, Swiss Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Concentrate, Xanthan Gum, Yellow Squash.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow the instructions below. Product needs to be thoroughly cooked to an internal temperature 165 degrees F. Since ovens vary in temperature and power, these instructions are guidelines only. Microwave Oven - Preferred Method (Cook from Frozen): 1. Remove tray from box. Pierce film 3-4 times to vent. 2. Cook on High 5-1/2 to 6-1/2 minutes or until thoroughly cooked. 3. Carefully remove tray from microwave and let sit 1 minute before serving. 4. Carefully remove film from tray. Conventional Oven (Cook from Frozen): 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from box. Pierce plastic film 3-4 times to vent. 3. Place tray on a baking sheet on center rack in oven. 4. Cook 40 minutes or until thoroughly cooked. 5. Carefully remove baking sheet with tray from oven and let stand 1-2 minutes. 6. Carefully remove film from tray.
Common questions
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