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About
Details
Est. Parma 1877 - Italy's No. 1 brand of pasta. Enriched macaroni product. Al dente perfection in 7-8 minutes. Enjoying Food - The Italian Way: Since our beginning in Parma, Italy in 1877, four generations of the Barilla family have been making pasta with the highest quality durum wheat and an unmatched passion for the fine art of eating well. From our family to yours, we hope you enjoy this delicious celebration of our timeless tradition. Taking Care of People - and The Environment: To ensure the quality and safety of our products, we complete thousands of inspections every year. Barilla also makes every effort to minimize our use of energy and water, lower greenhouse gas emissions and use only paperboard cartons that are recyclable. Part of the Mediterranean Lifestyle: Pasta is a key ingredient of the Mediterranean diet and a healthy, nutritious and delicious food the whole family can enjoy together. For more recipe ideas and to find out more about Barilla, visit us at www.Barilla.com. Paperboard carton - recycle with paper. Product of USA.
Ingredients
Semolina (wheat), Durum Flour. Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.
Directions
Cooking: Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to boiling water. 3. For authentic al dente pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4. Remove from heat. Drain well. For use in soups: Since pasta will continue to cook in the soup, undercook by 1-3 minutes to prevent overcooking.
Warnings
Contains wheat ingredients. This product is manufactured on equipment that processes product containing eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 42g14%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 7g
Details
Est. Parma 1877 - Italy's No. 1 brand of pasta. Enriched macaroni product. Al dente perfection in 7-8 minutes. Enjoying Food - The Italian Way: Since our beginning in Parma, Italy in 1877, four generations of the Barilla family have been making pasta with the highest quality durum wheat and an unmatched passion for the fine art of eating well. From our family to yours, we hope you enjoy this delicious celebration of our timeless tradition. Taking Care of People - and The Environment: To ensure the quality and safety of our products, we complete thousands of inspections every year. Barilla also makes every effort to minimize our use of energy and water, lower greenhouse gas emissions and use only paperboard cartons that are recyclable. Part of the Mediterranean Lifestyle: Pasta is a key ingredient of the Mediterranean diet and a healthy, nutritious and delicious food the whole family can enjoy together. For more recipe ideas and to find out more about Barilla, visit us at www.Barilla.com. Paperboard carton - recycle with paper. Product of USA.
Ingredients
Semolina (wheat), Durum Flour. Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.
Directions
Cooking: Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to boiling water. 3. For authentic al dente pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4. Remove from heat. Drain well. For use in soups: Since pasta will continue to cook in the soup, undercook by 1-3 minutes to prevent overcooking.
Warnings
Contains wheat ingredients. This product is manufactured on equipment that processes product containing eggs.
Common questions
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