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Egg Free
Milk Free
Peanut Free
Shellfish Free
Treenut Free
3 min. microwave. American Culinary ChefsBest: 2015 ChefsBest, Best Taste Award. www.chefsbest.com. Endorsed by professional chefs. Seasoned with real kimchi. BPA free. 0 g trans fat per serving. See nutrition facts for sodium content. http://www.nongshimUSA.com. Made in USA.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of: Anchovy Extract*, Artificial Flavors, Beef Bone Extract*, Beef Extract*, Beef Fat*, Black Pepper*, Cellulose*, Citric Acid, Corn Starch, Corn Syrup, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Kimchi Flakes (napa Cabbage, Salt, Red Chili Pepper, Garlic, Ginger), Dried Vegetables (carrot, Green Onion), Fermented Wheat Protein, Garlic*, Gum Arabic, Hydrolyzed Soy Protein, Leek Extract*, Malic Acid, Maltodextrin, Modified Tapioca Starch, Mushroom Extract*, Napa Cabbage Extract*, Natural Flavors, Non Dairy Lactic Acid, Onion*, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Red Jalapeno*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Sugar, Tocopherols (antioxidant), Yeast Extract, Yellow Corn Flour.
Cooking Directions (Microwave 1000 W): 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line. 3. Microwave for 3-4 minutes. Stir well and serve. Cooking Directions (hot water): 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line. 3. Close lid for 3-4 minutes. Stir well and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself.
Contains wheat, anchovy, and soy. Manufactured in a facility that also processes crustacean shellfish, egg, peanut, and milk.
Egg Free
Milk Free
Peanut Free
Shellfish Free
Treenut Free
3 min. microwave. American Culinary ChefsBest: 2015 ChefsBest, Best Taste Award. www.chefsbest.com. Endorsed by professional chefs. Seasoned with real kimchi. BPA free. 0 g trans fat per serving. See nutrition facts for sodium content. http://www.nongshimUSA.com. Made in USA.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of: Anchovy Extract*, Artificial Flavors, Beef Bone Extract*, Beef Extract*, Beef Fat*, Black Pepper*, Cellulose*, Citric Acid, Corn Starch, Corn Syrup, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Kimchi Flakes (napa Cabbage, Salt, Red Chili Pepper, Garlic, Ginger), Dried Vegetables (carrot, Green Onion), Fermented Wheat Protein, Garlic*, Gum Arabic, Hydrolyzed Soy Protein, Leek Extract*, Malic Acid, Maltodextrin, Modified Tapioca Starch, Mushroom Extract*, Napa Cabbage Extract*, Natural Flavors, Non Dairy Lactic Acid, Onion*, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Red Jalapeno*, Riboflavin (color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Sugar, Tocopherols (antioxidant), Yeast Extract, Yellow Corn Flour.
Cooking Directions (Microwave 1000 W): 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line. 3. Microwave for 3-4 minutes. Stir well and serve. Cooking Directions (hot water): 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line. 3. Close lid for 3-4 minutes. Stir well and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself.
Contains wheat, anchovy, and soy. Manufactured in a facility that also processes crustacean shellfish, egg, peanut, and milk.