Pepperidge Farm® Farmhouse Farmhouse Oatmeal Bread

Our Oatmeal bread has a new name! Same taste you love from Pepperidge Farm Oatmeal bread, now called Homestyle Oat. Farmhouse bread is the bread you would make if you made bread. Crafted from small-batch recipes, Pepperidge Farm Farmhouse bakers slow bake loaves of bread with deliberate, thoughtful care. Each slice features authentic baker's touches like a split top, soft texture and fresh-from-the-oven taste, and the thick slices of sandwich bread are soft yet strong enough to stand up to any sandwich ingredient. All Farmhouse bread is baked with quality ingredients — no high fructose corn syrup and no colors or flavors from artificial sources. With comforting Farmhouse goodness baked into everything we do, you'll want to try all of Pepperidge Farm Farmhouse products. Enjoy Farmhouse breads, buns and melt-in-your-mouth cookies, all baked with care in a variety of craveable flavors.

Made From: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Oats, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of: Wheat Gluten, Salt, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Butter* (milk), Sodium Stearoyl Lactylate, Whey*, Malted Barley Flour, Citric Acid, Soy Lecithin.

Contains: wheat, milk, soy.

Nutrition Facts