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Chateau Suau Bread Dumplings
Chateau Suau Bread Dumplings
Chateau Suau Bread Dumplings
Chateau Suau Bread Dumplings
Chateau Suau Bread Dumplings
Chateau Suau Bread Dumplings

Chateau Suau Bread Dumplings

13 oz
Chateau Suau Bread Dumplings

Chateau Suau Bread Dumplings

13 oz

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About

Details

Creator of the world's best dumplings. Authentic. Handmade. Ethnically inspired century old family recipe.

Ingredients

Wheat Flour, Water, Whole Eggs, Milk, Sweet Dairy Whey, Corn Flour, Salt, Yeast, Corn Starch, Malted Barley Flour, Soya, Ammonium Phosphate, Fumaric Acid, Calcium Sulfate, Sugar, Natural Flavor.

Directions

When serving the dumplings in traditional recipes, the dumplings should be steamed before serving. To Steam - Stovetop Method: Slightly thaw and separate the dumplings. Add two inches of water to pot, bring to a boil. Place a steam basket or colander over the pot, spread the dumplings in the basket, cover and steam for minimum ten minutes. Serve with sauce or gravy. To Steam - Microwave Method: Slightly thaw the dumplings and separate in the bag. Add a couple of tablespoons of water to the bag and place slightly open in a microwaveable bowl. Cook for 30 second intervals, until dumplings are desired doneness. Microwave time and temps vary, use caution as the dumplings will be very hot.

Great for dinner & snacks.

Keep frozen.

Warnings

Contains: milk, egg, soy, wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 74.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 180
    • Total Fat 1.3g2%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 22mg7%daily value
    • Sodium 390mg16%daily value
    • Total Carbohydrate 36g12%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 2g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Creator of the world's best dumplings. Authentic. Handmade. Ethnically inspired century old family recipe.

Ingredients

Wheat Flour, Water, Whole Eggs, Milk, Sweet Dairy Whey, Corn Flour, Salt, Yeast, Corn Starch, Malted Barley Flour, Soya, Ammonium Phosphate, Fumaric Acid, Calcium Sulfate, Sugar, Natural Flavor.

Directions

When serving the dumplings in traditional recipes, the dumplings should be steamed before serving. To Steam - Stovetop Method: Slightly thaw and separate the dumplings. Add two inches of water to pot, bring to a boil. Place a steam basket or colander over the pot, spread the dumplings in the basket, cover and steam for minimum ten minutes. Serve with sauce or gravy. To Steam - Microwave Method: Slightly thaw the dumplings and separate in the bag. Add a couple of tablespoons of water to the bag and place slightly open in a microwaveable bowl. Cook for 30 second intervals, until dumplings are desired doneness. Microwave time and temps vary, use caution as the dumplings will be very hot.

Great for dinner & snacks.

Keep frozen.

Warnings

Contains: milk, egg, soy, wheat ingredients.

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No, Chateau Suau Bread Dumplings is not gluten-free.

Chateau Suau Bread Dumplings has 180.0 calories.

Chateau Suau Bread Dumplings has 36.0 carbs.

Chateau Suau Bread Dumplings has 2.0 grams of sugar.

Chateau Suau Bread Dumplings has 1.3 grams of fat.

Chateau Suau Bread Dumplings has 390.0 grams of sodium.