Per 1 Tbsp: 50 calories; 3.5 g sat fat (18% DV); 0 mg sodium (0% DV); 0 g total sugars. Since 1904. Ultra pasteurized. From cows not treated with rbST (no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows). Grade A. SmartLabel: Scan for more food information.
Heavy Cream, Milk, Contains Less Than 0.5% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80.
Whipping Instructions: Use a chilled bowl and beaters. Fill bowl so that the beaters are not covered more than 1/3 with cream. When whipping move beaters around bowl. Whip on high speed until stiff.
Perishable. Keep refrigerated.
Use within 7 days of opening but not past code on the container.
Serving Size1.00 tbsp
Servings Per ContainerAbout 63
Amount Per Serving
% Daily Value
Total Fat 5g8%daily value
Total FatSaturated Fat 3.5g18%daily value
Total FatTrans Fat 0g
Total FatPolyunsaturated Fat 0g
Total FatMonounsaturated Fat 1.5g
Cholesterol 20mg7%daily value
Sodium 0mg0%daily value
Total Carbohydrate 1g0%daily value
Total CarbohydrateDietary Fiber 0g0%daily value
Total CarbohydrateSugars 0g
Percent Daily Values are based on a 2,000 calorie diet.
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