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Clear Value Devil's Food Cake Mix
Clear Value Devil's Food Cake Mix

Clear Value Devil's Food Cake Mix

16.5 oz
Clear Value Devil's Food Cake Mix

Clear Value Devil's Food Cake Mix

16.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Animal And Vegetable Shortening (Contains One Or More Of The Following: Beef Fat, Tallow Soybean Oil) With Emulsifier (Propylene Glycol Monoesters, Mono- And Diglycerides, Soy Lecithin), And Preservative (BHT, Citric Acid), Cocoa (Processed With Alkali), Leavening (Baking Soda, Dicalcium Phosphate, Sodium Aluminum Phosphate), Wheat Starch, Modified Corn Starch, Salt, Corn Starch, Artificial Flavor, Guar Gum. Contains: Wheat, Soy. Manufactured On Shared Equipment With Products Containing: Milk, Eggs, Walnuts, Peanuts.


Directions

You will need: 2 eggs, 1 1/4 cup water. Preheat: preheat oven to 350f (glass pans-325f). Generously grease pans and dust with flour. Electric mixer: place cake mix in large mixing bowl, add 1 1/4 cups water, 2 eggs. Beat 3 minutes at high speed. By hand: blend cake mix and 1 cup water, beat for 2 minutes (300 strokes); add 2 eggs and 1/4 cup water, then beat for 2 minutes (300 strokes), until mixture has smooth, creamy texture. Scrape bowl often. Two round 8" x 1 1/2" pans-30-35 min.; Two round 9" x 1 1/2" pans-25-30 min.; One oblong 13" x 9 1/2" x 2" pan-30- 35 min.; 24-30 medium cupcakes (fill 1/2 full)-20-25 min. Cake is done if it springs back when touched lightly in the center. Make this test after minimum baking time. To remove cake from pan easily, let cool 10 minutes. Cool completely before frosting.

Nutrition

Nutrition Facts

Serving Size 47 g
Servings Per Container 10
  • Amount Per Serving
  • Calories 190
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 480mg20%daily value
    • Total Carbohydrate 35g12%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 19g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Animal And Vegetable Shortening (Contains One Or More Of The Following: Beef Fat, Tallow Soybean Oil) With Emulsifier (Propylene Glycol Monoesters, Mono- And Diglycerides, Soy Lecithin), And Preservative (BHT, Citric Acid), Cocoa (Processed With Alkali), Leavening (Baking Soda, Dicalcium Phosphate, Sodium Aluminum Phosphate), Wheat Starch, Modified Corn Starch, Salt, Corn Starch, Artificial Flavor, Guar Gum. Contains: Wheat, Soy. Manufactured On Shared Equipment With Products Containing: Milk, Eggs, Walnuts, Peanuts.


Directions

You will need: 2 eggs, 1 1/4 cup water. Preheat: preheat oven to 350f (glass pans-325f). Generously grease pans and dust with flour. Electric mixer: place cake mix in large mixing bowl, add 1 1/4 cups water, 2 eggs. Beat 3 minutes at high speed. By hand: blend cake mix and 1 cup water, beat for 2 minutes (300 strokes); add 2 eggs and 1/4 cup water, then beat for 2 minutes (300 strokes), until mixture has smooth, creamy texture. Scrape bowl often. Two round 8" x 1 1/2" pans-30-35 min.; Two round 9" x 1 1/2" pans-25-30 min.; One oblong 13" x 9 1/2" x 2" pan-30- 35 min.; 24-30 medium cupcakes (fill 1/2 full)-20-25 min. Cake is done if it springs back when touched lightly in the center. Make this test after minimum baking time. To remove cake from pan easily, let cool 10 minutes. Cool completely before frosting.


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No, Clear Value Devil's Food Cake Mix is not gluten-free.

Clear Value Devil's Food Cake Mix has 190.0 calories.

Clear Value Devil's Food Cake Mix has 35.0 carbs.

Clear Value Devil's Food Cake Mix has 19.0 grams of sugar.

Clear Value Devil's Food Cake Mix has 5.0 grams of fat.

Clear Value Devil's Food Cake Mix has 480.0 grams of sodium.