Fast delivery
Get in as fast as 1 hour
It’s all local
Shop your favorites
Direct chat
Connect with shoppers
Betty Crocker Muffin & Quick Bread Mix, Premium, Cinnamon Streusel
Betty Crocker Muffin & Quick Bread Mix, Premium, Cinnamon Streusel
15.2 oz100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Pouch of cinnamon streusel. Great for quick bread! Betty Crocker Kitchens: Tested & approved. Each Betty Crocker product promises delicious homemade taste every time. Carbohydrate Choices: 2. www.BettyCrocker.com. For great baking ideas visit BettyCrocker.com. 100% recycled paperboard.
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Partially Hydrogenated Soybean and/or Cottonseed Oil, Corn Syrup, Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Cinnamon, Salt, Corn Starch, Distilled Monoglycerides, Xanthan Gum, Soy Lecithin, Cellulose Gum, Color Added.
Directions
Do not eat raw muffin batter. You Will Need: For Streusel: 1 tablespoon butter, softened. For Muffin Batter: 2/3 cup milk; 1/4 cup oil; 2 eggs. To soften butter directly from refrigerator, microwave 1 tablespoon on High 5-10 seconds. 1. Heat oven to 425 degrees F (or 400 degrees F for dark or nonstick pan). Place paper baking cups in 12 regular-size muffin cups, or grease bottoms of muffin cups with cooking spray or shortening. (For best results, use paper baking cups.) 2. Stir streusel mix and softened butter, in small bowl, using fork, until crumbly; set aside. 3. Stir muffin mix, milk, oil and eggs in medium bowl just until blended (batter will be lumpy). Divide batter among muffin cups (each about 2/3 full). 4. Sprinkle streusel over batter in each cup; press lightly. Bake 15 to 20 minutes or until golden brown. Cool 5 minutes; carefully remove from pan (if you did not use paper baking cups, run knife around edges of cups before removing). Cool completely before storing. High Altitude (3500-6500 t): Use paper baking cups. Bake 12-15 min. Betty's Tip: Use an ice cream scoop to fill muffin cups with batter.
Warnings
Contains wheat; may contain milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 1g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 190mg8%
- Total Carbohydrate 30g10%
- Dietary Fiber 0g0%
- Sugars 18g
- Protein 1g
Details
Pouch of cinnamon streusel. Great for quick bread! Betty Crocker Kitchens: Tested & approved. Each Betty Crocker product promises delicious homemade taste every time. Carbohydrate Choices: 2. www.BettyCrocker.com. For great baking ideas visit BettyCrocker.com. 100% recycled paperboard.
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Partially Hydrogenated Soybean and/or Cottonseed Oil, Corn Syrup, Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Cinnamon, Salt, Corn Starch, Distilled Monoglycerides, Xanthan Gum, Soy Lecithin, Cellulose Gum, Color Added.
Directions
Do not eat raw muffin batter. You Will Need: For Streusel: 1 tablespoon butter, softened. For Muffin Batter: 2/3 cup milk; 1/4 cup oil; 2 eggs. To soften butter directly from refrigerator, microwave 1 tablespoon on High 5-10 seconds. 1. Heat oven to 425 degrees F (or 400 degrees F for dark or nonstick pan). Place paper baking cups in 12 regular-size muffin cups, or grease bottoms of muffin cups with cooking spray or shortening. (For best results, use paper baking cups.) 2. Stir streusel mix and softened butter, in small bowl, using fork, until crumbly; set aside. 3. Stir muffin mix, milk, oil and eggs in medium bowl just until blended (batter will be lumpy). Divide batter among muffin cups (each about 2/3 full). 4. Sprinkle streusel over batter in each cup; press lightly. Bake 15 to 20 minutes or until golden brown. Cool 5 minutes; carefully remove from pan (if you did not use paper baking cups, run knife around edges of cups before removing). Cool completely before storing. High Altitude (3500-6500 t): Use paper baking cups. Bake 12-15 min. Betty's Tip: Use an ice cream scoop to fill muffin cups with batter.
Warnings
Contains wheat; may contain milk ingredients.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.