Brownberry/Arnold/Oroweat Whole Grains Healthy Multi-Grain Bread

Oroweat Whole Grains Healthy Multi-Grain bread is baked with the goodness of grains making it a simple choice that supports your goal of living a balanced life! Since 1940, every Oroweat loaf is baked with the finest ingredients and care from our bakers to provide the taste people love with the nutrition they feel good about. Oroweat Healthy Multi-Grain bread is filled with a nutritious mix of grains and seeds giving you a hearty flavor and texture you’ll love. Oroweat bread has no high fructose corn syrup and no artificial preservatives, colors or flavors with No Added Nonsense.

Whole Wheat Flour, Water, Wheat Gluten, Sugar, Bulgur Wheat, Cellulose Fiber, Flaxseed, Cornmeal, Oats, Soybean Oil, Brown Rice, Black & White Sesame Seeds, Yeast, Salt, Cultured Wheat Flour, Soy Lecithin, Grain Vinegar, Poppy Seeds, Reb A (stevia Leaf Sweetener), Citric Acid, Soy, Whey.

Contains wheat, soy, milk. Made in a bakery that may also use egg, tree nuts.

Whole grains are any grain that includes 100% of the original kernel. the usda and whole grain council recommends 48g of whole grains per day to ensure you get the nutritional benefits of whole grains.

Nutrition Facts