Saffron Road Simmer Sauce, Korma, Mild

Saffron Road® World Cuisine Authentic Indian Recipe Coconut Curry Korma Sauce.

Certified gluten free.

Non-GMO project verified.

Heat - mild - level.

Authentic Indian meals in minutes.

Non GMO project.

Verified.

nongmoproject.org.

M®.

IFANCA certified.

Certified GF Gluten-Free® by GFCO.

Net wt 7 oz (198g).

Water, Coconut Milk (coconut Cream, Water), Cane Sugar, Organic Yogurt (organic Whole Milk, Organic Skim Milk, Live Yogurt Cultures), Ginger, Native Corn Starch, Organic Cream, Tomato Paste And Contains 2% Or Less Of: Onion, Spices, Sea Salt, Garlic, Citric Acid, Xanthan Gum, Red Chili Pepper, Turmeric, Beta Carotene (for Color).

Contains: milk, coconut.

World Cuisine in Minutes: 1. Saute: 2 tbsp canola oil or ghee; 2 lbs lean boneless chicken and/or vegetables; 1 pouch Saffron Korma Simmer Sauce. Heat oil heavy skillet. Add meat or vegetables and saute on all sides until the largest pieces are just cooked through. A slight browning of the ingredients will add flavor and texture. 2. Simmer: Reduce heat, add sauce to skillet. Stir gently and simmer until sauce just begins to bubble. 3. Serve: Serve with basmati rice or fresh naan. Garnish with mint leaves and slices of fresh mango. Enjoy!

Nutrition Facts