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Deep Indian Kitchen Chicken Curry, Medium Spice
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Deep Indian Kitchen Chicken Curry, Medium Spice
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About
Highlights
Gluten Free
Egg Free
Soy Free
Wheat Free
Details
Roasted chicken. Zesty sauce. Turmeric basmati rice. 26 g protein per serving. Certified Halal: Isna Halal Certification Agency. Isna Canada. isnacanada.com. Gluten free. Always made from scratch. No artificial ingredients. No antibiotics ever. Welcome to Deep: And welcome to our Indian family’s kitchen. India isn't the only country with curry, but we can proudly say that's where it began. In our Chicken Curry, we grind our own fresh spices and simmer them in a sauce. Then we add juicy pieces of chicken to create a zesty stew and complete the meal with turmeric rice. Because there's no need to be both antioxidant and anti-flavor! This Dish Features: Tomatoes, turmeric, onions, green chili, yogurt. Inspected for wholesomeness by U.S. Department of Agriculture. deepindiankitchen.com. Dive Deeper: (at)deepindiankitchen. To our family, the name Deep is, well, deep. In India it means lamp and enlightenment, and our mission is to share the best of India’s culture with everyone. That’s why we care so much about our food and every purchase benefits our Deepkiran (Ray of Light) Foundation, which helps children in rural India access education. Children we support each year: 22,000+. Product of the USA.
Ingredients
Chicken Curry: Chicken Breast, Onions, Tomatoes (tomatoes, Tomato Juice, Salt), Water, Cream, Yogurt (pasteurized Cultured Grade A Milk, Nonfat Dry Milk, Milk Protein, Active Yogurt, Probiotic Cultures), Expeller-pressed Canola Oil, Spices, Garlic, Salt, Potato Starch, Syrup Blend (rice Syrup, Grape Juice), Turmeric, Green Chili, Paprika Oleoresin, Cilantro, Fenugreek Leaves. Turmeric Rice: Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices, Turmeric
Directions
Cooking Directions (1100 watt microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in!
For a Complete Experience, Pair with Our: Chicken tikka samosas & garlic naan.
Keep frozen.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 9g14%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 450mg19%
- Total Carbohydrate 33g11%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 19g
Highlights
Gluten Free
Egg Free
Soy Free
Wheat Free
Details
Roasted chicken. Zesty sauce. Turmeric basmati rice. 26 g protein per serving. Certified Halal: Isna Halal Certification Agency. Isna Canada. isnacanada.com. Gluten free. Always made from scratch. No artificial ingredients. No antibiotics ever. Welcome to Deep: And welcome to our Indian family’s kitchen. India isn't the only country with curry, but we can proudly say that's where it began. In our Chicken Curry, we grind our own fresh spices and simmer them in a sauce. Then we add juicy pieces of chicken to create a zesty stew and complete the meal with turmeric rice. Because there's no need to be both antioxidant and anti-flavor! This Dish Features: Tomatoes, turmeric, onions, green chili, yogurt. Inspected for wholesomeness by U.S. Department of Agriculture. deepindiankitchen.com. Dive Deeper: (at)deepindiankitchen. To our family, the name Deep is, well, deep. In India it means lamp and enlightenment, and our mission is to share the best of India’s culture with everyone. That’s why we care so much about our food and every purchase benefits our Deepkiran (Ray of Light) Foundation, which helps children in rural India access education. Children we support each year: 22,000+. Product of the USA.
Ingredients
Chicken Curry: Chicken Breast, Onions, Tomatoes (tomatoes, Tomato Juice, Salt), Water, Cream, Yogurt (pasteurized Cultured Grade A Milk, Nonfat Dry Milk, Milk Protein, Active Yogurt, Probiotic Cultures), Expeller-pressed Canola Oil, Spices, Garlic, Salt, Potato Starch, Syrup Blend (rice Syrup, Grape Juice), Turmeric, Green Chili, Paprika Oleoresin, Cilantro, Fenugreek Leaves. Turmeric Rice: Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices, Turmeric
Directions
Cooking Directions (1100 watt microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in!
For a Complete Experience, Pair with Our: Chicken tikka samosas & garlic naan.
Keep frozen.
Warnings
Contains: milk
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