Details

Amy's Gluten Free Cheddar Cheese Burrito is a simple and oh-so-satisfying selection. Its organic, hand-wrapped tortilla holds in place organic pinto beans, rice, veggies and cheese, all in our mild Mexican-style sauce. This delicious, made-from-scratch burrito is free from gluten and can be prepared quickly for nearly any meal: simply heat it up and serve! Amy's Gluten Free Cheddar Cheese Burritos contain milk and are made with non-GMO ingredients. They are also soy and tree nut free, and are suitable for those following kosher diets. Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Even though you're heating up our meals in your home, we want each bite to taste like you're a guest in ours.

• One 5.5-ounce Amy's Gluten Free Cheddar Cheese Burrito the whole family will love

• Organic, hand-wrapped tortilla filled with organic pinto beans, rice, veggies and cheese

• Made-from-scratch ingredients, all in a delectable, mild Mexican sauce

• Gluten Free, Non-GMO, Certified Kosher, Soy and Tree Nut Free

• Convenient. hand-rolled burrito is easy to prepare and tastes delicious

Ingredients

Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Bean Flour, Organic Tomato Puree, White Cheddar And Monterey Jack Cheeses (pasteurized Milk, Culture, Salt, Enzymes), Organic Potato Starch, Organic Tapioca Starch, Organic Onions, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Bell Peppers, Organic Sorghum Flour, Organic Sweet Rice Flour, Sea Salt, Organic Cane Sugar, Spices, Organic Garlic.

Directions

OVENS MAY VARY.

Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1½ minutes. Flip. Cook for 1-1½ more minutes. Let sit 1 minute. Serve.

Oven: Preheat oven to 400°F. Remove overwrap. Wrap burrito in foil. Bake for 20 minutes. Flip. Bake for 25-30 more minutes. Let sit 1 minute. Serve.

Warnings

Individuals with food allergies: made in a facility that also processes foods containing wheat, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Contains milk.