Details

Savor the bold and vibrant flavors of our Tex Mex Crunch Salad! Bursting with a crisp iceberg lettuce blend, crunchy salted corn chips with flax, tender grilled white chicken meat, a Mexican four-cheese blend, and finished with lively salsa ranch dressing, each bite is a zesty celebration of Southwestern flair. And you can forget about the hassle of washing and chopping — we've already taken care of everything for you. All you have to do is open, toss to combine right in the bowl, and serve. [read_more]

Each serving of our Tex Mex Crunch Salad offers 5 grams of protein, 80 mg of calcium, and a mere 130 calories. Whether enjoyed as a hearty lunch or served as a crowd-pleasing appetizer or side dish, this versatile salad pairs effortlessly with dishes like fresh guacamole, pork verde tacos, and carne asada. This family-sized salad bowl is sure to become a staple at your table for any occasion.

Ingredients

Iceberg Lettuce, Salsa Picante Dressing (Water, Cultured Lowfat Buttermilk, Soybean Oil, Cider Vinegar, Tomato Paste, Distilled Vinegar, Sugar, Contains Less than 2% of Salt, Egg Yolks, Corn Starch, Dehydrated Onion, Xanthan Gum, Dehydrated Garlic, Spices [Includes Mustard], Dehydrated Red Bell Pepper, Dehydrated Green Jalapeno Pepper, Gum Acacia, Dehydrated Green Onion, Oleoresin Paprika [Color]), Romaine Lettuce, Chicken Breast Meat with Rib Meat with Rib Meat, Water, Contains Less than 2% of Potato Starch, Sea Salt, Vinegar, Yeast Extract, Natural Flavors, Spice), Corn Chips with Flax (Yellow Corn Masa, Flax Seeds, Soybean Oil, Salt), Flour Cheese Blend (Monterey Jack and Queso Quesadilla Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero and Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]}.

Directions

Perishable - keep refrigerated.