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Michelina's Swedish Meatballs, with Gravy & Pasta
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Michelina's Swedish Meatballs, with Gravy & Pasta

9 oz
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Details

13 g protein. US inspected and passed by Department of Agriculture. www.michelinas.com. Facebook. Tell us how we're doing. 1-800-446-5469 (M-F) Write to: Bellisio Foods, Inc, PO Box 16630, Duluth, MN 55816. For specific product comments, please include the UPC and stamped Product Identification Code located on the tray.


Ingredients

Cooked Enriched Macaroni Product (water, Durum Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Meatballs (beef, Pork, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Soy Protein Concentrate, Salt, Onion, Nonfat Milk, Rosemary Extract, Eggs, Black Pepper, Nutmeg, Parsley, Wheat Flour, Sage), Half And Half (milk, Cream), Sour Cream (milk, Cream, Less Than 2% Of Nonfat Milk, Food Starch-modified, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Dextrose, Cultures, Enzymes, Potassium Sorbate [preservative]), Less Than 2% Of Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Beef Base (roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn And Wheat Protein, Corn Oil, Sugar, Autolyzed Yeast Extract, Flavorings [contains Oleoresin Of Celery Seed], Maltodextrin, Whey, Dextrose, Caramel Color), Rendered Chicken Fat, Onions, Dry Vermouth Wine (with Salt, Potassium Metabisulfite [preservative]), Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Salt, Sour Cream Type Flavor (milk, Cream, Cheese Cultures, Salt, Cheese Whey, Nonfat Dry Milk Powder, Natural Flavor, Lactic Acid, Citric Acid), Canola Oil, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Paprika, Xanthan Gum, Yeast Extract, Spices, Granulated Garlic, Caramel Color.


Warnings

Contains egg, fish (anchovies), milk, soy, wheat


Directions

Cook thoroughly. Microwave Cooking Directions: See back for complete cooking instructions. 1. Vent corner. 2. Microwave on high 3-1/2 min. 3. Mix pasta and sauce together. 4. Re-cover, microwave on high 1-1/2 min. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 1/2 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1-1 1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) Mix contents again and serve. Caution: Do not use package in conventional or toaster ovens.

Keep frozen.

Nutrition Facts

Serving Size 255.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 350.0
    • Total Fat 17g26%daily value
    • Saturated Fat 6g30%daily value
    • Trans Fat 0gdaily value
    • Cholesterol 40mg13%daily value
    • Sodium 1160mg48%daily value
    • Total Carbohydrate 35g12%daily value
    • Dietary Fiber 2g8%daily value
    • Sugars 3gdaily value
    • Protein 13gdaily value
Percent Daily Values are based on a 2,000 calorie diet.

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