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Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
Betty Crocker Cornbread and Muffin Mix
$0.59
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Betty Crocker Cornbread and Muffin Mix

6.5 oz
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Available in 20149
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Details

Betty Crocker's home-baked muffins are a great meal, snack or even dessert! Perfectly portable for families on the go.


Ingredients

Enriched Degermed Yellow Corn Meal (niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Leavening (baking Soda, Sodium Aluminum Phosphate), Partially Hydrogenated Soybean And/or Cottonseed Oil, Dextrose, Salt, Modified Corn Starch.


Warnings

Contains wheat; May contain egg, milk and soy ingredients.


Directions

You Will Need: 1/3 cup milk + 2 tablespoon butter, margarine or spread, (Spread should have more than 65% vegetable oil) melted + 1 egg. 1. Heat oven to 400 degrees F. Prepare desired pan as directed: Cornbread: G generously grease bottom and side of 8-inch round or square baking pan (or use cooking spray). Corn Muffins: Place paper baking cups in 6 regular-size muffin cups. Traditional Skillet Cornbread: Generously grease bottom and side of 8-inch cast-iron skillet )or use cooking spray). Heat skillet oven 10 minutes or until hot. Carefully remove to heatproof surface. 2. Stir cornbread mix, milk, melted butter and egg just until moistened (batter will be lumpy). Spread in either hot skillet, 8-inch pan or muffing cups. 3. Bake 16 to 18 minutes or until golden brown. Immediately remove from pan. High Altitude (3500-6500 ft): No change.

Nutrition Facts

Serving Size 31.00 g
Servings Per Container 6
  • Amount Per Serving
  • Calories 110
  • % Daily Value
    • Total Fat 1g
      2%
    • Saturated Fat 0g
      0%
    • Trans Fat 0g
    • Polyunsaturated Fat 0g
    • Monounsaturated Fat 0g
    • Cholesterol 0mg
      0%
    • Sodium 210mg
      9%
    • Total Carbohydrate 23g
      8%
    • Dietary Fiber 0g
      0%
    • Sugars 5g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

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