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Bertolli Italian Style Torta Italian Sausage
Bertolli Italian Style Torta Italian Sausage

Bertolli Italian Style Torta Italian Sausage

10 oz
Bertolli Italian Style Torta Italian Sausage

Bertolli Italian Style Torta Italian Sausage

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Bertolli� Italian Style Torta Italian Sausage.

New!

Since 1865.

Sausage in a rich marinara sauce with layers of ricotta, parmesan and mozzarella cheese surrounded by a golden flaky crust.

U.S. inspected and passed by Department of Agriculture.


Ingredients

Filling: Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Cheese Blend (ricotta Cheese [ Whey, Cream, Vinegar, Carrageenan], Cream, Water, Mozzarella Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes), Dried Egg Whites, Parsley, Methylcellulose, Salt, Spice, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Paprika, Seasoning [ Potassium Chloride, Rice Flour], Garlic Powder, Flavorings), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Water, Tomato Puree (water, Tomato Paste), Onions, Olive Oil Sugar, Garlic Puree (crushed Garlic, Citric Acid), Salt, Modified Corn Starch, Basil Methylcellulose, Parsley, Spices, Soybean Oil Citric Acid, Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color, Wheat Flour. Spice Topping: Less Than 2% Or Salt, Garlic, Dried Onion, Spices, Dried Red Bell Pepper.


Directions

Keep frozen - must be cooked thoroughly.

For food safety and quality.

Keep frozen; do not thaw.

Microwave directions developed using 1100-watt microwave ovens.

Appliances vary. Adjust cooking times as needed.

Food must be cooked thoroughly.

Read and follow these cooking directions.

For more information go to www.conagrafoods.com/mwcooking or call 1-800-418-2302.

Microwave oven: cook only one at a time.

1) Open carton; do not remove torta.

2) Microwave on high.

1100-watt oven-5 1/2 to 6 1/2 minutes.

Do not cook in microwave ovens below 1100 watts as food may not cook thoroughly. Conventional oven preparation is recommended.

3) Let stand 5 minutes in microwave to complete cooking.

4) Check that food is cooked thoroughly.

Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.

Crust is golden brown and steam rises from filling.

Handle carefully! Let cool and enjoy.

Our tortas are filled with a delicious blend of cheese and marinara sauce that will be hot and may bubble over.

Conventional oven: do not prepare in toaster oven.

1) Preheat oven to 375 degrees F. Remove torta from outer carton; leave torts in paper tray.

2) Cook on baking sheet in center of oven 50 to 55 minutes.

3) Check that food is cooked thoroughly.

Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

Handle carefully, it's hot! Let cool and enjoy.

Temperatures above 375 degrees F and/or failure to use a baking sheet may cause damage to the container, food and/or oven.


Warnings

Contains: egg, milk, wheat.

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container
  • Amount Per Serving
  • Calories 710
    • Total Fat 41g63%daily value
    • Total FatSaturated Fat 19g95%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 45mg15%daily value
    • Sodium 1130mg47%daily value
    • Total Carbohydrate 67g22%daily value
    • Total CarbohydrateDietary Fiber 6g24%daily value
    • Total CarbohydrateSugars 8g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Bertolli� Italian Style Torta Italian Sausage.

New!

Since 1865.

Sausage in a rich marinara sauce with layers of ricotta, parmesan and mozzarella cheese surrounded by a golden flaky crust.

U.S. inspected and passed by Department of Agriculture.


Ingredients

Filling: Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Cheese Blend (ricotta Cheese [ Whey, Cream, Vinegar, Carrageenan], Cream, Water, Mozzarella Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes), Dried Egg Whites, Parsley, Methylcellulose, Salt, Spice, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Paprika, Seasoning [ Potassium Chloride, Rice Flour], Garlic Powder, Flavorings), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Water, Tomato Puree (water, Tomato Paste), Onions, Olive Oil Sugar, Garlic Puree (crushed Garlic, Citric Acid), Salt, Modified Corn Starch, Basil Methylcellulose, Parsley, Spices, Soybean Oil Citric Acid, Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color, Wheat Flour. Spice Topping: Less Than 2% Or Salt, Garlic, Dried Onion, Spices, Dried Red Bell Pepper.


Directions

Keep frozen - must be cooked thoroughly.

For food safety and quality.

Keep frozen; do not thaw.

Microwave directions developed using 1100-watt microwave ovens.

Appliances vary. Adjust cooking times as needed.

Food must be cooked thoroughly.

Read and follow these cooking directions.

For more information go to www.conagrafoods.com/mwcooking or call 1-800-418-2302.

Microwave oven: cook only one at a time.

1) Open carton; do not remove torta.

2) Microwave on high.

1100-watt oven-5 1/2 to 6 1/2 minutes.

Do not cook in microwave ovens below 1100 watts as food may not cook thoroughly. Conventional oven preparation is recommended.

3) Let stand 5 minutes in microwave to complete cooking.

4) Check that food is cooked thoroughly.

Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.

Crust is golden brown and steam rises from filling.

Handle carefully! Let cool and enjoy.

Our tortas are filled with a delicious blend of cheese and marinara sauce that will be hot and may bubble over.

Conventional oven: do not prepare in toaster oven.

1) Preheat oven to 375 degrees F. Remove torta from outer carton; leave torts in paper tray.

2) Cook on baking sheet in center of oven 50 to 55 minutes.

3) Check that food is cooked thoroughly.

Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

Handle carefully, it's hot! Let cool and enjoy.

Temperatures above 375 degrees F and/or failure to use a baking sheet may cause damage to the container, food and/or oven.


Warnings

Contains: egg, milk, wheat.


Common questions

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No, Bertolli Italian Style Torta Italian Sausage is not gluten-free.

Bertolli Italian Style Torta Italian Sausage has 710.0 calories.

Bertolli Italian Style Torta Italian Sausage has 67.0 carbs.

Bertolli Italian Style Torta Italian Sausage has 8.0 grams of sugar.

Bertolli Italian Style Torta Italian Sausage has 41.0 grams of fat.

Bertolli Italian Style Torta Italian Sausage has 1130.0 grams of sodium.