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Mar 2023
Customer since 2018
Manassas, VA
Mar 2023
Customer since 2017
Clifton, VA
Mar 2023
Customer since 2020
Lorton, VA
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
1st Quality officially certified jasmine rice.
Jasmine Rice
Approximate Number of Servings: 1-2: 1/2 rice (cups); 1 water (cups); 1/4 salt (teaspoon) optional; 1/2 oil or butter (tablespoons) optional. Approximate Number of Servings: 3-4: 1 rice (cups); 2 water (cups); 1/2 salt (teaspoon) optional; 1 oil or butter (tablespoons) optional. Approximate Number of Servings: 5-6; 1-1/2 rice (cups); 3 water (cups); 3/4 salt (teaspoon) optional; 1-1/2 oil or butter (tablespoons) optional. Cooking Instructions: Stovetop Directions: 1. Use the chart above to measure. In a saucepan, bring water to a boil. 2. Add rice, salt (Optional), and oil (Optional). Stir and cover. 3. Reduce heat and simmer for 15 minutes or until all the water is absorbed. 4. Let stand for 5 minutes, covered. Fluff with a fork and serve. Microwave Directions: 1. Use the chart above to measure. In a microwaveable dish, bring water to a boil. 2. Add rice, salt, and oil. Stir, cover and microwave on high (full power) for 5 minutes. Microwave on defrost (30% power) for 10 minutes or until all the water is absorbed. 3. Let stand for 5 minutes, covered. Fluff with a fork and serve. Microwave ovens vary. Times given are approximate. For Best Results: For firmer rice, use less water and simmer for a shorter time. For softer rice, use more water and simmer for a longer time.
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Wheat Free
1st Quality officially certified jasmine rice.
Jasmine Rice
Approximate Number of Servings: 1-2: 1/2 rice (cups); 1 water (cups); 1/4 salt (teaspoon) optional; 1/2 oil or butter (tablespoons) optional. Approximate Number of Servings: 3-4: 1 rice (cups); 2 water (cups); 1/2 salt (teaspoon) optional; 1 oil or butter (tablespoons) optional. Approximate Number of Servings: 5-6; 1-1/2 rice (cups); 3 water (cups); 3/4 salt (teaspoon) optional; 1-1/2 oil or butter (tablespoons) optional. Cooking Instructions: Stovetop Directions: 1. Use the chart above to measure. In a saucepan, bring water to a boil. 2. Add rice, salt (Optional), and oil (Optional). Stir and cover. 3. Reduce heat and simmer for 15 minutes or until all the water is absorbed. 4. Let stand for 5 minutes, covered. Fluff with a fork and serve. Microwave Directions: 1. Use the chart above to measure. In a microwaveable dish, bring water to a boil. 2. Add rice, salt, and oil. Stir, cover and microwave on high (full power) for 5 minutes. Microwave on defrost (30% power) for 10 minutes or until all the water is absorbed. 3. Let stand for 5 minutes, covered. Fluff with a fork and serve. Microwave ovens vary. Times given are approximate. For Best Results: For firmer rice, use less water and simmer for a shorter time. For softer rice, use more water and simmer for a longer time.