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Handy Crabs, Soft, Tempura
Handy Crabs, Soft, Tempura
Handy Crabs, Soft, Tempura
Handy Crabs, Soft, Tempura

Handy Crabs, Soft, Tempura

2 each
Handy Crabs, Soft, Tempura

Handy Crabs, Soft, Tempura

2 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

All natural. Wild caught. Oven ready. Since 1903. Tempura battered. No preservatives. Traditional seafood delicacy. Handy soft crabs are harvested at their softest, most delectable stage immediately after shedding their hard outer shells. These succulent, tender crabs are then fully cleaned, lightly coated with tempura batter then precooked. Fast, easy preparation makes serving soft crabs a delicious meal for any occasion. Remember the entire crab is edible! Serving Suggestions: Serve as an entree, sandwich or appetizer: Serve tempura crabs alongside your favorite vegetable stir fry. Serve tempura crabs on a toasted bun with mustard and mayo for a quick, easy sandwich. Quarter crabs and serve as an appetizer of crab fingers with your favorite sauce. Note: As they molt, most crabs lose one or two appendages. www.handycrab.com. Product of Thailand.


Ingredients

Soft Crabs, Batter (Water, Wheat Flour, Corn Starch, Rice Flour, Salt, Guar Gum, Baking Powder), Pre-Dust (Wheat Flour, Rice Flour, Potato Starch, and Salt). Precooked in Soybean Oil.


Directions

The tempura crabs in this package are precooked and should be heated through to an internal temperature of 160 degrees F. Bake: Preheat oven to 375 degrees F. Spray or coat pan with oil and place on middle oven rack. Turn halfway through cooking time. 15 minutes from frozen (Cooking from thawed not recommended). Note: Cooking times may vary slightly depending on equipment used. Pan Fry: Pan fry in 1/4 inch oil on medium heat until golden brown as follows: Thawed or Frozen: Belly side down for 4 minutes, then back side down for 2 minutes. Note: Cooking times may vary slightly depending on equipment used. Perishable. Keep frozen at 0 degrees F (-18 degrees C).


Warnings

Contains: crab, soy, and wheat.

Nutrition

Nutrition Facts

Serving Size 2.0
Servings Per Container 1
  • Amount Per Serving
  • Calories 290
    • Total Fat 20g31%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 70mg23%daily value
    • Sodium 500mg21%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Wild caught. Oven ready. Since 1903. Tempura battered. No preservatives. Traditional seafood delicacy. Handy soft crabs are harvested at their softest, most delectable stage immediately after shedding their hard outer shells. These succulent, tender crabs are then fully cleaned, lightly coated with tempura batter then precooked. Fast, easy preparation makes serving soft crabs a delicious meal for any occasion. Remember the entire crab is edible! Serving Suggestions: Serve as an entree, sandwich or appetizer: Serve tempura crabs alongside your favorite vegetable stir fry. Serve tempura crabs on a toasted bun with mustard and mayo for a quick, easy sandwich. Quarter crabs and serve as an appetizer of crab fingers with your favorite sauce. Note: As they molt, most crabs lose one or two appendages. www.handycrab.com. Product of Thailand.


Ingredients

Soft Crabs, Batter (Water, Wheat Flour, Corn Starch, Rice Flour, Salt, Guar Gum, Baking Powder), Pre-Dust (Wheat Flour, Rice Flour, Potato Starch, and Salt). Precooked in Soybean Oil.


Directions

The tempura crabs in this package are precooked and should be heated through to an internal temperature of 160 degrees F. Bake: Preheat oven to 375 degrees F. Spray or coat pan with oil and place on middle oven rack. Turn halfway through cooking time. 15 minutes from frozen (Cooking from thawed not recommended). Note: Cooking times may vary slightly depending on equipment used. Pan Fry: Pan fry in 1/4 inch oil on medium heat until golden brown as follows: Thawed or Frozen: Belly side down for 4 minutes, then back side down for 2 minutes. Note: Cooking times may vary slightly depending on equipment used. Perishable. Keep frozen at 0 degrees F (-18 degrees C).


Warnings

Contains: crab, soy, and wheat.


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No, Handy Crabs, Soft, Tempura is not gluten-free.

Handy Crabs, Soft, Tempura has 290.0 calories.

Handy Crabs, Soft, Tempura has 17.0 carbs.

Handy Crabs, Soft, Tempura has 0.0 grams of sugar.

Handy Crabs, Soft, Tempura has 20.0 grams of fat.

Handy Crabs, Soft, Tempura has 500.0 grams of sodium.