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Annie's Organic Double Chocolate Brownie Mix

Annie's Organic Double Chocolate Brownie Mix

18.3 oz
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Every day is a special day with NEW Annie’s Organic Double Chocolate Brownie Mix. Made with the goodness of Annie’s ingredient promise, our doubly delicious mixture offers all the decadence and chocolatey taste you love, but minus the bad stuff like artificial flavors, synthetic colors, preservatives, bleached flour and hydrogenated oils. Head to the baking aisle and grab a box for today and a rainy day. Each box makes 16 brownies!

• CERTIFIED ORGANIC: Double chocolate brownie mix is made of certified organic ingredients grown without persistent pesticides.

• MADE WITH GOODNESS: No Artificial Flavors, Synthetic Colors or Preservatives

• UNBLEACHED FLOWER: Cookie brownie bars are made without all the bad stuff and contain no bleached flour or hydrogenated oils.

• SWEET TREAT: These Sweet Treats offer all the scrumptious taste of your favorite homemade treats.

• BOX CONTAINS: 1 bag, 18.3 oz

• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product


Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips (organic Cane Sugar, Organic Chocolate, Organic Cocoa Butter, Organic Vanilla Extract), Organic Cocoa, Organic Palm Oil, Organic Tapioca Starch, Sea Salt, Organic Natural Flavor.


Contains wheat; May contain milk ingredients.


Baking Instructions: You Will Need: 1 stick (1/2 cup) butter, melted; 1 tablespoon water; 2 eggs. 1. Heat oven to 350 degrees F for shiny metal or glass pan or 325 degree F for nonstick pan. Grease bottom of pan. 2. Stir together mix, melted butter, water and eggs in medium bowl until well blended (batter will be thick). Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. Pan Size: 8 in x 8 in; 36-39 bake time (in minutes). Pan Size: 9 in x 9 in; 32-35 bake time (in minutes). Pan Size: 11 in x 7 in; 30--33 bake time (in minutes).No Butter? No Problem! Make brownie batter using 1/3 cup vegetable oil, 1 tablespoon water and 2 eggs. High Altitude (3500-6500 ft): Stir 1 tbsp. all-purpose flour to dry brownie mix. Bake 8 in x in pan 33-36 min, 9 in x 9 in pan 29-32 min, 11 in x 7 in pan 27-30 min.

Store in a cool, dry place.

Nutrition Facts

Serving Size 32.00 g
Servings Per Container 16
  • Amount Per Serving
  • Calories 140.0
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 80mg3%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 18g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Popular brands

Badia SpicesBetty CrockerFirst StreetFood ClubFrontierMcCormick® PillsburySpicely OrganicsWilton

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