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Sukhi's Chicken Tikka Masala Bites
Sukhi's Chicken Tikka Masala Bites
9.6 ozPopular item
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Place your order with peace of mind.
About
Ingredients
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Dextrose, Expeller Pressed Canola Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Dorn Starch, Monocalcium Phosphatej, Sugar, Salt, Filling. Chicken, Tikka Sauce [tomato Paste, Water, Cream, Cane Sugar Ginger, Expeller Pressed Canola Oil Vinegar Garlic, Chickpea Flour, Onions, Spices, Butter (cultured Cream, Salt), Sauce Contains 2% Or Less Of Rice Flour, Salt, Jalapeño, Caramelized Onion (onions, Expeller Pressed Canola Oil), Curry Paste (lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Paprika Oleoresin, Cilantro, Onion Powder, Xanthan Gum, Turmeric Powder, Fenugreek Leaves, Garlic Powder, Lemon Juice Concentrate, Cardamom Oleoresini, Water, Sugar, Salt, Baking Soda.
Directions
Heating Instructions: Air Fryer (Preferred): 1. Preheat air fryer to 350 degrees F. 2. Remove from bag, do not thaw tikka bites. 3. Place tikka bites in air fryer. - heat 12 bites for 5 minutes or until golden brown. 4. Let stand for 1-2 minutes. Oven & Toaster Oven (Preferred): 1. Preheat oven to 375 degrees F. 2. Remove from bag, do not thaw tikka bites. 3. Place tikka bites in a single layer on a baking sheet. - heat 12 bites for 8-10 minutes or until golden brown. 4. Let stand for 1-2 minutes. Microwave Oven: 1. Remove from bag, do not thaw tikka bites. 2. Place tikka bites in a single layer on a microwaveable plate. Heat 1 serving (4 pieces) on high for 45 seconds. 3. Let stand for 1 minute before consuming.
Keep frozen
Warnings
Contains: wheat, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 8g12%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 410mg17%
- Total Carbohydrate 30g10%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 9g
Ingredients
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Dextrose, Expeller Pressed Canola Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Dorn Starch, Monocalcium Phosphatej, Sugar, Salt, Filling. Chicken, Tikka Sauce [tomato Paste, Water, Cream, Cane Sugar Ginger, Expeller Pressed Canola Oil Vinegar Garlic, Chickpea Flour, Onions, Spices, Butter (cultured Cream, Salt), Sauce Contains 2% Or Less Of Rice Flour, Salt, Jalapeño, Caramelized Onion (onions, Expeller Pressed Canola Oil), Curry Paste (lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Paprika Oleoresin, Cilantro, Onion Powder, Xanthan Gum, Turmeric Powder, Fenugreek Leaves, Garlic Powder, Lemon Juice Concentrate, Cardamom Oleoresini, Water, Sugar, Salt, Baking Soda.
Directions
Heating Instructions: Air Fryer (Preferred): 1. Preheat air fryer to 350 degrees F. 2. Remove from bag, do not thaw tikka bites. 3. Place tikka bites in air fryer. - heat 12 bites for 5 minutes or until golden brown. 4. Let stand for 1-2 minutes. Oven & Toaster Oven (Preferred): 1. Preheat oven to 375 degrees F. 2. Remove from bag, do not thaw tikka bites. 3. Place tikka bites in a single layer on a baking sheet. - heat 12 bites for 8-10 minutes or until golden brown. 4. Let stand for 1-2 minutes. Microwave Oven: 1. Remove from bag, do not thaw tikka bites. 2. Place tikka bites in a single layer on a microwaveable plate. Heat 1 serving (4 pieces) on high for 45 seconds. 3. Let stand for 1 minute before consuming.
Keep frozen
Warnings
Contains: wheat, milk
Common questions
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