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Publix Soy Ginger Salmon
Publix Soy Ginger Salmon
Publix Soy Ginger Salmon
Publix Soy Ginger Salmon
Publix Soy Ginger Salmon
Publix Soy Ginger Salmon

Publix Soy Ginger Salmon

12 oz
1
Publix Soy Ginger Salmon

Publix Soy Ginger Salmon

12 oz

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Publix
Publix
Available in 20149
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Ingredients

Rice Pilaf (Water, Rice Pilaf [Enriched Long Grain Parboiled Rice {Long Grain Rice, Iron (Ferric Orthophosphate), Thiamine Mononitrate, Folic Acid}, Enriched Orzo {Durum Wheat Semolina, Natural Flavor, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid}, Seasoning Blend {Hydrolyzed Soy/Wheat Gluten Protein, Maltodextrin, Sugar, Potassium Chloride, Brown Sugar, Salt, Yeast Extract, Corn Syrup Solids, Spices, Onion Powder, Molasses (Dried), Garlic Powder, Turmeric (for Color), Natural Flavors, Soy Sauce (Dried) (Wheat & Soybeans, Salt, Caramel Color), Tamarind.}]), Soy Ginger Salmon (Salmon, Soy Ginger Marinade [Water, Olive Oil Blend {Canola and Olive Oil}, Soy Sauce {Water, Wheat, Soybeans, Salt, Sodium Benzoate (as a Preservative)}, Brown Sugar {Sugar, Molasses}, Lemon Pepper Seasoning {Salt, Black Pepper, Citric Acid, Dehydrated Onion, Dehydrated Garlic, Sugar, Yellow 5 Lake, Maltodextrin, Natural Flavor, Less than 2% Silicon Dioxide to Prevent Caking}, Garlic Powder, Ginger, Italian Seasoning {Spices}], Sugar Snap Peas [Sugar Snap Peas, Sesame Oil {Sesame Seed Oil}, Black Pepper, Salt]), Soy Ginger Glaze (Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate {as a Preservative}], Brown Sugar [Sugar, Molasses], Olive Oil Blend [Canola and Olive Oil], Water, Ginger).


Directions

Heating Instructions: Microwave: Remove cardboard sleeve. Peel back corner of film to vent. Microwave on high 3-4 minutes (Microwave ovens vary; adjust time as needed) and until heated through and 165 degrees F. Heat thoroughly. Always check fish for bones.

Keep refrigerated.


Warnings

Contains fish (salmon), soy, and wheat. Manufactured on shared equipment with eggs, milk, shellfish, peanuts, and tree nuts. Always check fish for bones.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container
  • Amount Per Serving
  • Calories 440
    • Total Fat 12g18%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Cholesterol 65mg22%daily value
    • Sodium 810mg34%daily value
    • Total Carbohydrate 47g16%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 11g
    • Protein 36g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Rice Pilaf (Water, Rice Pilaf [Enriched Long Grain Parboiled Rice {Long Grain Rice, Iron (Ferric Orthophosphate), Thiamine Mononitrate, Folic Acid}, Enriched Orzo {Durum Wheat Semolina, Natural Flavor, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid}, Seasoning Blend {Hydrolyzed Soy/Wheat Gluten Protein, Maltodextrin, Sugar, Potassium Chloride, Brown Sugar, Salt, Yeast Extract, Corn Syrup Solids, Spices, Onion Powder, Molasses (Dried), Garlic Powder, Turmeric (for Color), Natural Flavors, Soy Sauce (Dried) (Wheat & Soybeans, Salt, Caramel Color), Tamarind.}]), Soy Ginger Salmon (Salmon, Soy Ginger Marinade [Water, Olive Oil Blend {Canola and Olive Oil}, Soy Sauce {Water, Wheat, Soybeans, Salt, Sodium Benzoate (as a Preservative)}, Brown Sugar {Sugar, Molasses}, Lemon Pepper Seasoning {Salt, Black Pepper, Citric Acid, Dehydrated Onion, Dehydrated Garlic, Sugar, Yellow 5 Lake, Maltodextrin, Natural Flavor, Less than 2% Silicon Dioxide to Prevent Caking}, Garlic Powder, Ginger, Italian Seasoning {Spices}], Sugar Snap Peas [Sugar Snap Peas, Sesame Oil {Sesame Seed Oil}, Black Pepper, Salt]), Soy Ginger Glaze (Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate {as a Preservative}], Brown Sugar [Sugar, Molasses], Olive Oil Blend [Canola and Olive Oil], Water, Ginger).


Directions

Heating Instructions: Microwave: Remove cardboard sleeve. Peel back corner of film to vent. Microwave on high 3-4 minutes (Microwave ovens vary; adjust time as needed) and until heated through and 165 degrees F. Heat thoroughly. Always check fish for bones.

Keep refrigerated.


Warnings

Contains fish (salmon), soy, and wheat. Manufactured on shared equipment with eggs, milk, shellfish, peanuts, and tree nuts. Always check fish for bones.


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No, Publix Soy Ginger Salmon is not gluten-free.

Publix Soy Ginger Salmon has 440.0 calories.

Publix Soy Ginger Salmon has 47.0 carbs.

Publix Soy Ginger Salmon has 0.0 grams of sugar.

Publix Soy Ginger Salmon has 12.0 grams of fat.

Publix Soy Ginger Salmon has 810.0 grams of sodium.
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