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Earthbound Farm Yellow Potato Wedges, Roasted, Organic
Earthbound Farm Yellow Potato Wedges, Roasted, Organic
Earthbound Farm Yellow Potato Wedges, Roasted, Organic
Earthbound Farm Yellow Potato Wedges, Roasted, Organic

Earthbound Farm Yellow Potato Wedges, Roasted, Organic

20 oz
Earthbound Farm Yellow Potato Wedges, Roasted, Organic

Earthbound Farm Yellow Potato Wedges, Roasted, Organic

20 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

With rosemary & garlic. Gluten free. USDA organic. Certified organic by CCOF. www.ccof.org. We're listening! Contact us with questions, comments, or compliments: 1-800-690-3200 or EBFarm.com. Product of USA.


Ingredients

Organic Potatoes, Organic Canola Oil, Salt, Organic Garlic Powder, Organic Rosemary, Organic Natural Butter Flavor, Yeast Extract, Organic Oregano, Organic Parsley, Citric Acid.


Directions

Keep frozen. Once thawed, do not refreeze. Cooking Directions: Conventional Oven (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary) (For Best Results): 1. Preheat oven to 450 degrees F (230 degrees C). 2. Lightly coat a baking tray with non-stick vegetable spray. 3. Spread potatoes out in a single layer on tray and position in the center of the oven. 4. Bake for about 20 minutes, stirring halfway through. Convection Oven (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary): 1. Preheat oven to 375 degrees F (190 degrees C). 2. Spread potatoes out in a single layer on an oven safe pan. 3. Bake for about 15 minutes; adjust as necessary for desired internal temperature. Pan Fry (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary): Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Always preheat oil uncovered; if oil spatters, cover immediately and reduce heat until spattering stops. 1. Lightly coat a fry pan with non-stick vegetable spray or oil. 2. Preheat fry pan over medium or medium-low heat until hot. 3. Slowly add desired amount of potatoes. 4. Cook 8-10 minutes, turning occasionally.


Warnings

Contains milk

Nutrition

Nutrition Facts

Serving Size 0.67 cup
Servings Per Container 5
  • Amount Per Serving
  • Calories 110
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 130mg5%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With rosemary & garlic. Gluten free. USDA organic. Certified organic by CCOF. www.ccof.org. We're listening! Contact us with questions, comments, or compliments: 1-800-690-3200 or EBFarm.com. Product of USA.


Ingredients

Organic Potatoes, Organic Canola Oil, Salt, Organic Garlic Powder, Organic Rosemary, Organic Natural Butter Flavor, Yeast Extract, Organic Oregano, Organic Parsley, Citric Acid.


Directions

Keep frozen. Once thawed, do not refreeze. Cooking Directions: Conventional Oven (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary) (For Best Results): 1. Preheat oven to 450 degrees F (230 degrees C). 2. Lightly coat a baking tray with non-stick vegetable spray. 3. Spread potatoes out in a single layer on tray and position in the center of the oven. 4. Bake for about 20 minutes, stirring halfway through. Convection Oven (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary): 1. Preheat oven to 375 degrees F (190 degrees C). 2. Spread potatoes out in a single layer on an oven safe pan. 3. Bake for about 15 minutes; adjust as necessary for desired internal temperature. Pan Fry (For food safety and quality, cook to an internal temperature of 165 degrees F. Cooking times may vary depending on cooking method and equipment. Adjust time and heat settings as necessary): Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Always preheat oil uncovered; if oil spatters, cover immediately and reduce heat until spattering stops. 1. Lightly coat a fry pan with non-stick vegetable spray or oil. 2. Preheat fry pan over medium or medium-low heat until hot. 3. Slowly add desired amount of potatoes. 4. Cook 8-10 minutes, turning occasionally.


Warnings

Contains milk


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Yes, Earthbound Farm Yellow Potato Wedges, Roasted, Organic is gluten-free.

Earthbound Farm Yellow Potato Wedges, Roasted, Organic has 110.0 calories.

Earthbound Farm Yellow Potato Wedges, Roasted, Organic has 23.0 carbs.

Earthbound Farm Yellow Potato Wedges, Roasted, Organic has 1.0 grams of sugar.

Earthbound Farm Yellow Potato Wedges, Roasted, Organic has 1.5 grams of fat.

Earthbound Farm Yellow Potato Wedges, Roasted, Organic has 130.0 grams of sodium.