Lightlife® Smart Menu® Plant-Based Meatballs offer a delicious meat alternative for family dinners. Made with plant-based ingredients and Italian spices, these vegan meatballs are a simple, protein-packed solution for pasta dishes. Try simmering the plant-based vegan meatballs in your favorite red sauce and then serving them over noodles or nestled between crusty bread slices as a meatball sub. For over 40 years, the Lightlife® brand has been committed to creating delicious and nutritious plant-based meat alternatives and looking for ways to improve the impact we have on the planet. • PLANT-BASED VEGAN MEATBALLS: Authentic Italian flavor made with plant-based ingredients
• CERTIFIED VEGAN: Delicious meatball taste and texture without the guilt
• A TASTY MEAT ALTERNATIVE: Enjoy the vegan meatballs simmered in red sauce and served with pasta or in a sub sandwich
• HIGH IN PROTEIN: 14g of protein per serving
• DRIVEN BY SUSTAINABILITY: The Lightlife® brand is part of a carbon neutral company
Water, Soy Protein Concentrate, Wheat, Soy Protein Isolate, Salt, Methylcellulose, Spices, Soy Oil, Contains Less Than 1% Of: Tapioca Starch, Tomato Paste, Onion, Garlic, Malt Extract, Cellulose Gum, Sun Dried Tomatoes, Red Bell Pepper, Barley Malt, Yeast Extract, Lemon Juice Concentrate, Caramel Color, Hydrolyzed Soy Protein, Autolyzed Yeast, Soy Milk Powder, Natural Flavor, Molasses, Sea Salt
Contains: soy, wheat.
How to Prepare: Skillet (our favorite): Preheat your favorite sauce and add meatballs. Cook on medium heat for 5-10 minutes or until an internal temperature of 165 degrees F is reached. Stir occasionally. Cover and let stand for 5 minutes. Microwave (1,100 Watts): Place meatballs in a microwave dish. Cover dish and cook on high for 35-45 seconds or until an internal temperature of 165 degrees F is reached. Keep covered and let stand for an additional 1 minute.
Keep refrigerated. For Food Safety: Keep refrigerated. Use or freeze within 3 days of opening.
Use or freeze within 3 days of opening.
Serving Size 76.00 g
Servings Per Container 3
Amount Per Serving
% Daily Value
Total Fat 1g
Saturated Fat 0g
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Total Carbohydrate 10g
Dietary Fiber 4g
Percent Daily Values are based on a 2,000 calorie diet.
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