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Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT
Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT

6 oz
Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT

6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Ahold® Premium Lump Mini Crab Cakes.

Quality guaranteed.

Handmade.

Made with premium lump crabmeat.

6 cakes.

Amount and % daily value per serving.

70mg cholesterol.

Calories 240.

Fat 19g, 29%.

Sat fat 3g, 15%.

Sodium 390mg, 16%.

Total carb 9g, 3%.


Ingredients

Crab, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Eggs, Cream (heavy Cream, Contains Less Than 1% Of Carrageenan, Polysorbate 80, Mono- And Diglycerides), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Anchovies, Tamarind, Natural Flavor), Lemon Juice, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sugar, Spice Blend (celery Seed, Mustard Seed, Kosher Salt, Red Pepper, Black Pepper, Bay Leaf, Clove, Allspice, Ginger, Mace, Cardamom, Cinnamon, Paprika).


Directions

Conventional oven or toaster oven:

Keep frozen until ready to cook. For food safety and best quality, please follow these cooking instructions.

Thaw overnight in the refrigerator. Preheat oven to 425 degrees F.

Remove any packaging and place cakes on a nonstick pan in the oven on center rack.

Bake for 9-11 minutes (until internal temperature reaches 160 degrees F).

Remove from oven, let stand for 1 minute and serve.

Stove top:

Thaw overnight in the refrigerator.

Preheat saute pan on medium-low heat with 1 tsp. of cooking oil or butter per cake.

Remove any packaging, cook in saute pan 2-3 minutes on each side (until internal temperature reaches 160 degrees F).

Remove from pan, let stand for 1 minute and serve.

Ovens vary - adjust time and temperature as needed.


Warnings

Contains: crab, anchovies, wheat, egg, milk, soy.

Nutrition

Nutrition Facts

Serving Size 85.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 240
    • Total Fat 19g29%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 70mg23%daily value
    • Sodium 390mg16%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Ahold® Premium Lump Mini Crab Cakes.

Quality guaranteed.

Handmade.

Made with premium lump crabmeat.

6 cakes.

Amount and % daily value per serving.

70mg cholesterol.

Calories 240.

Fat 19g, 29%.

Sat fat 3g, 15%.

Sodium 390mg, 16%.

Total carb 9g, 3%.


Ingredients

Crab, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Eggs, Cream (heavy Cream, Contains Less Than 1% Of Carrageenan, Polysorbate 80, Mono- And Diglycerides), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Anchovies, Tamarind, Natural Flavor), Lemon Juice, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sugar, Spice Blend (celery Seed, Mustard Seed, Kosher Salt, Red Pepper, Black Pepper, Bay Leaf, Clove, Allspice, Ginger, Mace, Cardamom, Cinnamon, Paprika).


Directions

Conventional oven or toaster oven:

Keep frozen until ready to cook. For food safety and best quality, please follow these cooking instructions.

Thaw overnight in the refrigerator. Preheat oven to 425 degrees F.

Remove any packaging and place cakes on a nonstick pan in the oven on center rack.

Bake for 9-11 minutes (until internal temperature reaches 160 degrees F).

Remove from oven, let stand for 1 minute and serve.

Stove top:

Thaw overnight in the refrigerator.

Preheat saute pan on medium-low heat with 1 tsp. of cooking oil or butter per cake.

Remove any packaging, cook in saute pan 2-3 minutes on each side (until internal temperature reaches 160 degrees F).

Remove from pan, let stand for 1 minute and serve.

Ovens vary - adjust time and temperature as needed.


Warnings

Contains: crab, anchovies, wheat, egg, milk, soy.


Common questions

It's simple. Using the Instacart app or website, shop for products from your store of choice near you. Once you place your order, Instacart will connect you with a personal shopper in your area to shop and deliver your order. Contactless delivery is available with our "Leave at my door" option. You can track your order's progress and communicate with your shopper every step of the way using the Instacart app or website.

Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.

With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.

Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.

Learn more about Instacart pricing here.

When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences.

You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT is not gluten-free.

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT has 240.0 calories.

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT has 9.0 carbs.

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT has 1.0 grams of sugar.

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT has 19.0 grams of fat.

Store Brand Handmade Mini Crab Cakes Premium Lump - 6 CT has 390.0 grams of sodium.