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Stater Bros. Markets French Fried Potatoes, Steak Cut
Stater Bros. Markets French Fried Potatoes, Steak Cut
28 oz
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Recent reviews
Jun 2023
Order delivered in 11 min
Customer since 2021
Woodbridge, VA
Jun 2023
Order delivered in 37 min
Customer since 2020
Chantilly, VA
Jun 2023
Order delivered in 46 min
Customer since 2022
Fairfax, VA
About
Details
Made with real potatoes.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Coloring (Caramel, Annatto, Turmeric), Dextrose.
Directions
Cooking Instructions: Deep Fry (It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil): 1. Preheat cooking oil to 350 degrees F. 2. Fill basket 1/2 full (1/2 level) with frozen fries. 3. Deep dry 3 to 4 minutes. Spread on absorbent paper. Serve immediately. Caution for Oil Preparation Methods: Ice crystals may form on frozen foods and can cause splattering when added to hot oil. Add product carefully to hot oil. Standard Oven/Toaster Oven: 1. Preheat cooking oil to 425 degrees F. 2. Arrange frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. 3. Bake for 12 minutes, flip product over and continue baking an additional 12 to 16 minutes. Serve immediately. Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 3g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 1g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 18g6%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 2g
Details
Made with real potatoes.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Coloring (Caramel, Annatto, Turmeric), Dextrose.
Directions
Cooking Instructions: Deep Fry (It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil): 1. Preheat cooking oil to 350 degrees F. 2. Fill basket 1/2 full (1/2 level) with frozen fries. 3. Deep dry 3 to 4 minutes. Spread on absorbent paper. Serve immediately. Caution for Oil Preparation Methods: Ice crystals may form on frozen foods and can cause splattering when added to hot oil. Add product carefully to hot oil. Standard Oven/Toaster Oven: 1. Preheat cooking oil to 425 degrees F. 2. Arrange frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. 3. Bake for 12 minutes, flip product over and continue baking an additional 12 to 16 minutes. Serve immediately. Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.
Keep frozen.
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