Tender shrimp, red & green bell peppers, pineapple and white rice in a sweet and sour sauce. New! No artificial flavors. Shrimp. Skillet to table in minutes! Per 1-3/4 Cups: 240 calories; 0 g sat fat (0% DV); 580 mg sodium (24% DV), 23 g sugars. A delicious home-cooked meal is just minutes away! With wholesome Bird's Eye vegetables, quality meats and chef-inspired sauces in every bag, preparing a delicious hearty home-cooked meal is easy as going from freezer to skillet. We'd love to hear from you! Questions or comments? 800-563-1786 M-F 9:00am-5:00pm. birdseyevoila.com. Visit us on Facebook at facebook.com/birdseyevegetables.
Vegetables (carrots, Green Bell Peppers, Red Bell Peppers, Onions), Cooked Rice (water, Rice), Sauce (water, Sugar, Light Brown Sugar, Distilled Vinegar, Tomato Paste, Pineapple Concentrate, Soy Sauce (water, Soybeans, Wheat, Salt), Food Starch-modified, Garlic, Salt, Spice), Shrimp (raw Shrimp, Water, Salt, Sodium Tripolyphosphate To Retain Moisture), Pineapple Tidbits.
Keep frozen. Do not thaw. Cook thoroughly. See cooking instructions. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen - do not thaw. Contains raw shrimp. Cook thoroughly to a temperature of 165 degrees F. Cooked shrimp will be opaque white in the center. Promptly refrigerate any leftovers. Skillet Instructions (Preferred Method): 1. Empty frozen contents of bag into a 10-inch non-stick skillet. 2. Cook covered over medium-high heat for 13 to 14 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave Instructions: 1. Empty frozen contents of bag into a 2 quart microwave safe dish. Cover. 2. Cook for 10 minutes, stirring halfway though. 3. Stir and serve. (Product was tested using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly.) Caution: Product will be hot.
Serving Size1.75 cup
Servings Per ContainerABOUT 2.5
Amount Per Serving
% Daily Value
Total Fat 0g0%daily value
Saturated Fat 0g0%daily value
Trans Fat 0gdaily value
Cholesterol 35mg12%daily value
Sodium 580mg24%daily value
Total Carbohydrate 48g16%daily value
Dietary Fiber 2g8%daily value
Sugars 23gdaily value
Protein 7gdaily value
Percent Daily Values are based on a 2,000 calorie diet.
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