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Details
Buff Goldman® Strawberry Shake™ Premium Cookie Mix.
Charm City Cakes.
Chocolate & strawberry make such a cute couple!
Artificially flavored.
Includes semi-sweet chocolate mini-chips!
The special edition series.
Makes about 22 cookies.
Tylina™ foods.
Net Wt 20.5 Oz (1 Lb 4.5 Oz) 581g.
Ingredients
Mix Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (palm Oil And/or Soybean Oil And/or Partially Hydrogenated Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid Preservative, Bht Preservative), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less Of: Food Starch-modified, Dextrose, Natural And Artificial Flavor. Salt, Corn Syrup, Corn Grits, Cellulose Gum, Guar Gum, Red 40, Red 40 Lake. Chocolate Chip Ingredients: Sugar, Chocolate Liquor, Anhydrous Milkfat, Cocoa Butter, Soy Lecithin (an Emulsifier), Natural Flavor, And Salt. Color Ingredients: Pink: Water, Sugar, Propylene Glycol, Red 3, Food Starch-modified, Xanthan Gum, Potassium Sorbate Preservative, Sodium Benzoate Preservative.
Directions
What you will need:
1/4 cup butter.
2 eggs.
First: Preheat oven to 350 degrees F (177 degrees C).
Line cookie sheets with parchment paper or spray with non-stick cooking spray. Soften, but do not completely melt, 1/4 cup (1/2 stick) of butter in microwave.
Mix: In a large bowl, whisk together the eggs and butter. Pour cookie mix into the bowl and stir to form a dough. Stir vigorously until all pockets of dry cookie mix are gone. Dough will be stiff.
Tint: Carefully clip a small corner from pink food coloring packet, then squeeze about half the packet into the dough. Thoroughly stir and knead the coloring into dough. Variation: For super pink cookies, use the entire packet of food coloring.
Stir: Stir in chocolate chips and knead into the dough to distribute chips evenly.
Shape: Form dough into 1 inch (2.5 cm) balls and place 2 inches apart on the cookie sheets.
Bake: Bake at 350 degrees F (177 degrees C) for 9 to 11 minutes or until edges are set and tops appear dry. Do not let the cookies get brown. Allow to cool for at least 3 minutes; they will be very soft at first. Remove from cookie sheets and allow to cool completely. Store in a covered container. Makes about 22 cookies, individual results may vary.
Warnings
Contains: wheat, soy. Contains: milk, soy. Manufactured on shared equipment with products containing: eggs, walnuts, peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 3.5g4%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 120mg5%
- Total Carbohydrate 20g7%
- Sugars 12g
Details
Buff Goldman® Strawberry Shake™ Premium Cookie Mix.
Charm City Cakes.
Chocolate & strawberry make such a cute couple!
Artificially flavored.
Includes semi-sweet chocolate mini-chips!
The special edition series.
Makes about 22 cookies.
Tylina™ foods.
Net Wt 20.5 Oz (1 Lb 4.5 Oz) 581g.
Ingredients
Mix Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (palm Oil And/or Soybean Oil And/or Partially Hydrogenated Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid Preservative, Bht Preservative), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less Of: Food Starch-modified, Dextrose, Natural And Artificial Flavor. Salt, Corn Syrup, Corn Grits, Cellulose Gum, Guar Gum, Red 40, Red 40 Lake. Chocolate Chip Ingredients: Sugar, Chocolate Liquor, Anhydrous Milkfat, Cocoa Butter, Soy Lecithin (an Emulsifier), Natural Flavor, And Salt. Color Ingredients: Pink: Water, Sugar, Propylene Glycol, Red 3, Food Starch-modified, Xanthan Gum, Potassium Sorbate Preservative, Sodium Benzoate Preservative.
Directions
What you will need:
1/4 cup butter.
2 eggs.
First: Preheat oven to 350 degrees F (177 degrees C).
Line cookie sheets with parchment paper or spray with non-stick cooking spray. Soften, but do not completely melt, 1/4 cup (1/2 stick) of butter in microwave.
Mix: In a large bowl, whisk together the eggs and butter. Pour cookie mix into the bowl and stir to form a dough. Stir vigorously until all pockets of dry cookie mix are gone. Dough will be stiff.
Tint: Carefully clip a small corner from pink food coloring packet, then squeeze about half the packet into the dough. Thoroughly stir and knead the coloring into dough. Variation: For super pink cookies, use the entire packet of food coloring.
Stir: Stir in chocolate chips and knead into the dough to distribute chips evenly.
Shape: Form dough into 1 inch (2.5 cm) balls and place 2 inches apart on the cookie sheets.
Bake: Bake at 350 degrees F (177 degrees C) for 9 to 11 minutes or until edges are set and tops appear dry. Do not let the cookies get brown. Allow to cool for at least 3 minutes; they will be very soft at first. Remove from cookie sheets and allow to cool completely. Store in a covered container. Makes about 22 cookies, individual results may vary.
Warnings
Contains: wheat, soy. Contains: milk, soy. Manufactured on shared equipment with products containing: eggs, walnuts, peanuts.
Common questions
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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