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Panera Bread Ready-to-Heat Gluten Free Mexican Style Street Corn Chowder Soup Cup
Panera Bread Ready-to-Heat Gluten Free Mexican Style Street Corn Chowder Soup Cup
32 ozPopular item
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About
Details
Panera Mexican Style Street Corn Chowder provides a vegetarian soup choice in an easy to prepare microwavable cup. This Panera soup includes fire-roasted corn, poblano peppers and potatoes in a sweet, creamy corn puree seasoned with cilantro, lime, and chile pepper. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this vegetarian soup is also gluten free. Relax at home with a warm cup of soup, or take this corn chowder soup with you anywhere you go. To cook this packaged soup, remove the lid and film from the microwave soup cup. Microwave it on high for 5 to 6 minutes, stir halfway through, and let it sit for one minute before serving. You can also heat this soup on the stove top to 165 degrees F, but do not boil. Keep this soup refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 32 oz cup of Panera Mexican Style Street Corn Chowder
• This corn chowder is available in a microwave soup cup that tastes great alone or with a Mexican-style side dish
• Combines fire-roasted corn, poblano peppers and potatoes in a sweet, creamy corn puree seasoned with cilantro, lime, and chile pepper
• Gluten free soup that is vegetarian and made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
Ingredients
Water, Corn & Fire-roasted Corn, Potatoes, Neufchatel Cheese (pasteurized Milk And Cream, Salt, Cheese Culture, Carob Bean Gum), Onions, Red Bell Peppers, Roasted Poblano Peppers, Butter (cream, Salt), Contains 2% Or Less Of: Lime Juice, Cilantro, Garlic Powder, Dehydrated Onion, Yeast Extract, Corn Starch, Salt, Sugar, Paprika, Chili Pepper, Nisin Preparation And Spices.
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour chowder into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 5-6 minutes (times may vary until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave, carefully remove by the plate. Caution! Chowder & container will be very hot.
Keep refrigerated.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 9g14%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 970mg40%
- Total Carbohydrate 19g6%
- Dietary Fiber 2g8%
- Sugars 6g
- Protein 4g
Details
Panera Mexican Style Street Corn Chowder provides a vegetarian soup choice in an easy to prepare microwavable cup. This Panera soup includes fire-roasted corn, poblano peppers and potatoes in a sweet, creamy corn puree seasoned with cilantro, lime, and chile pepper. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this vegetarian soup is also gluten free. Relax at home with a warm cup of soup, or take this corn chowder soup with you anywhere you go. To cook this packaged soup, remove the lid and film from the microwave soup cup. Microwave it on high for 5 to 6 minutes, stir halfway through, and let it sit for one minute before serving. You can also heat this soup on the stove top to 165 degrees F, but do not boil. Keep this soup refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 32 oz cup of Panera Mexican Style Street Corn Chowder
• This corn chowder is available in a microwave soup cup that tastes great alone or with a Mexican-style side dish
• Combines fire-roasted corn, poblano peppers and potatoes in a sweet, creamy corn puree seasoned with cilantro, lime, and chile pepper
• Gluten free soup that is vegetarian and made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
Ingredients
Water, Corn & Fire-roasted Corn, Potatoes, Neufchatel Cheese (pasteurized Milk And Cream, Salt, Cheese Culture, Carob Bean Gum), Onions, Red Bell Peppers, Roasted Poblano Peppers, Butter (cream, Salt), Contains 2% Or Less Of: Lime Juice, Cilantro, Garlic Powder, Dehydrated Onion, Yeast Extract, Corn Starch, Salt, Sugar, Paprika, Chili Pepper, Nisin Preparation And Spices.
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour chowder into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 5-6 minutes (times may vary until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave, carefully remove by the plate. Caution! Chowder & container will be very hot.
Keep refrigerated.
Warnings
Contains: milk.
Common questions
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