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Pillsbury Grands! Southern Homestyle Buttermilk Biscuits
Pillsbury Grands! Southern Homestyle Buttermilk Biscuits
20.4 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
There's nothing quite like Pillsbury Grands! Southern Homestyle Buttermilk Biscuits! Each hot-out-of-the-oven biscuit has a mouthwatering crispy outside and fluffy inside. A convenient alternative to scratch baking, this biscuit dough is ready to bake and will help save you time and kitchen cleanup. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits. Plus, you can serve with an egg and cheese for an epic breakfast biscuit sandwich or with your favorite spreads. Imagine the memories you’ll make.
Pillsbury biscuits will help give you time back in your day to focus on what matters. Simply preheat the oven to 350° F, place biscuits 1-2 inches apart on ungreased cookie sheet and bake 12-16 minutes. These canned biscuits are also air fryer ready! In just a few simple steps, you'll have homestyle biscuits without all the fuss!
Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.
• BUTTERMILK BISCUITS: Enjoy every warm, flaky bite of Pillsbury Grands! Southern Homestyle Buttermilk Biscuits
• HOMEMADE TASTE: Savor the crispy outside and fluffy inside of this freshly baked homestyle biscuit
• EVERYDAY USE: Great for breakfast sandwiches, biscuits & gravy, or topped with your favorite spread
• AIR FRYER READY: You can make delicious breakfast biscuits in the air fryer
• QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Palm and Soybean Oil, Sugar, Palm Kernel Oil, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). Contains 2% or less of: Dextrose, Salt, Potassium Chloride, Xanthan Gum, Natural and Artificial Flavor.
Directions
Oven directions: Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 12 to 16 minutes or until golden brown. Air fryer directions: Spray bottom of air fryer basket. Air fry at 330 degrees F (Directions developed using 4-quart air fryers. Air fryer temperatures and bake times will vary) cook 7 minutes use tongs to turn biscuits over. Cook an additional 5 minutes or until biscuits are deep golden brown and cooked through. Do not eat raw biscuit dough. Do not preheat. Entire product must be baked once opened.
Keep refrigerated. Do not freeze.
Best if used by date on end of can.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 7g11%
- Saturated Fat 4.5g23%
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 26g9%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 3g
Details
There's nothing quite like Pillsbury Grands! Southern Homestyle Buttermilk Biscuits! Each hot-out-of-the-oven biscuit has a mouthwatering crispy outside and fluffy inside. A convenient alternative to scratch baking, this biscuit dough is ready to bake and will help save you time and kitchen cleanup. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits. Plus, you can serve with an egg and cheese for an epic breakfast biscuit sandwich or with your favorite spreads. Imagine the memories you’ll make.
Pillsbury biscuits will help give you time back in your day to focus on what matters. Simply preheat the oven to 350° F, place biscuits 1-2 inches apart on ungreased cookie sheet and bake 12-16 minutes. These canned biscuits are also air fryer ready! In just a few simple steps, you'll have homestyle biscuits without all the fuss!
Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.
• BUTTERMILK BISCUITS: Enjoy every warm, flaky bite of Pillsbury Grands! Southern Homestyle Buttermilk Biscuits
• HOMEMADE TASTE: Savor the crispy outside and fluffy inside of this freshly baked homestyle biscuit
• EVERYDAY USE: Great for breakfast sandwiches, biscuits & gravy, or topped with your favorite spread
• AIR FRYER READY: You can make delicious breakfast biscuits in the air fryer
• QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Palm and Soybean Oil, Sugar, Palm Kernel Oil, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). Contains 2% or less of: Dextrose, Salt, Potassium Chloride, Xanthan Gum, Natural and Artificial Flavor.
Directions
Oven directions: Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 12 to 16 minutes or until golden brown. Air fryer directions: Spray bottom of air fryer basket. Air fry at 330 degrees F (Directions developed using 4-quart air fryers. Air fryer temperatures and bake times will vary) cook 7 minutes use tongs to turn biscuits over. Cook an additional 5 minutes or until biscuits are deep golden brown and cooked through. Do not eat raw biscuit dough. Do not preheat. Entire product must be baked once opened.
Keep refrigerated. Do not freeze.
Best if used by date on end of can.
Common questions
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