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Blount's Family Kitchen Creamy Tomato Soup
Blount's Family Kitchen Creamy Tomato Soup
30 oz
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About
Details
For five generations, my family has been the creator of delicious comfort foods. This creamy tomato soup is a rich balance of real cream and tasty tomato! Without question, it is best paired with a warm grilled cheese - but is amazing with just some cracked pepper! As a grandmother and empty-nester, I keep this family favorite ready as a simple dinner for Ted and I, or a quick lunch with the grandkids. Enjoy! - Judy Blount. Tomatally cool nana. Enjoy! From our family to yours.
• One 30 oz bag-in-cup of Blount's Family Kitchen Creamy Tomato Soup
• Family soup recipe locally made in New England
• Heat these microwavable meals on high for 5 to 6 minutes
• Located in the refrigerated deli section
•
Ingredients
Vegetable Stock (Water, Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Heavy Cream, Tomato Paste, Sugar, Contains 2% or Less of: Onions, Butter (Cream, Salt), Modified Corn Starch, Garlic, Water, Nonfat Dry Milk, Extra Virgin Olive Oil, Basil, Sea Salt, Tomato Concentrate, Citric Acid, Nisin Preparation and Spice.
Directions
Heating Instructions: For best results, remove bag from cup and place bag in a pot of boiling water. (Rapidly boiling water minimizes bag contact with the pot). After about 20 minutes, carefully remove bag. Bag will be very hot. Cut a corner with scissors and pour into serving bowl. Microwave Option: remove bag from cup. Cut a corner of the bag with scissors and pour soup into a microwave-safe container. (Do not microwave in this cup). Cover loosely with microwavable plastic wrap or paper towel. Heat on high for about 5 - 6 minutes, stirring halfway through. Use caution when handling, container and soup will be very hot.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 22g34%
- Saturated Fat 13g65%
- Cholesterol 75mg25%
- Sodium 730mg30%
- Total Carbohydrate 21g7%
- Dietary Fiber 1g4%
- Sugars 14g
- Protein 3g
Details
For five generations, my family has been the creator of delicious comfort foods. This creamy tomato soup is a rich balance of real cream and tasty tomato! Without question, it is best paired with a warm grilled cheese - but is amazing with just some cracked pepper! As a grandmother and empty-nester, I keep this family favorite ready as a simple dinner for Ted and I, or a quick lunch with the grandkids. Enjoy! - Judy Blount. Tomatally cool nana. Enjoy! From our family to yours.
• One 30 oz bag-in-cup of Blount's Family Kitchen Creamy Tomato Soup
• Family soup recipe locally made in New England
• Heat these microwavable meals on high for 5 to 6 minutes
• Located in the refrigerated deli section
•
Ingredients
Vegetable Stock (Water, Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Heavy Cream, Tomato Paste, Sugar, Contains 2% or Less of: Onions, Butter (Cream, Salt), Modified Corn Starch, Garlic, Water, Nonfat Dry Milk, Extra Virgin Olive Oil, Basil, Sea Salt, Tomato Concentrate, Citric Acid, Nisin Preparation and Spice.
Directions
Heating Instructions: For best results, remove bag from cup and place bag in a pot of boiling water. (Rapidly boiling water minimizes bag contact with the pot). After about 20 minutes, carefully remove bag. Bag will be very hot. Cut a corner with scissors and pour into serving bowl. Microwave Option: remove bag from cup. Cut a corner of the bag with scissors and pour soup into a microwave-safe container. (Do not microwave in this cup). Cover loosely with microwavable plastic wrap or paper towel. Heat on high for about 5 - 6 minutes, stirring halfway through. Use caution when handling, container and soup will be very hot.
Keep refrigerated.
Common questions
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