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Details
Scrambled eggs, russet potatoes & sausage in a real cheddar cheese sauce. U.S. Inspected and passed by department of agriculture.
Ingredients
Ingredients: Eggs & Potatoes: Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Roasted Potatoes. Cheese Sauce: Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Modified Cornstarch, Seasoning (enzyme Modified Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Less Than 2% Of Phosphoric Acid, Sodium Citrate, Xanthan Gum), Sugar, Whey Protein Concentrate, Bleached Wheat Flour, Autolyzed Yeast Extract, Salt, Potassium Chloride, Spices, Garlic, Butter Flavor (maltodextrin, Natural Flavor, Annatto & Turmeric Color), Xanthan Gum, Mono- And Diglycerides, Lactic Acid, Calcium Lactate, Annatto Color. Sausage: Cooked Pork, Spices, Sugar, Salt, Potassium Chloride.
Directions
For food safety and quality, follow these cooking instructions.Conventional Oven (Preheat 375degF)1. Leave film on tray, do not vent.2. Place tray on a baking sheet, center rack. Cook 65 minutes.3. Uncover, continue cooking 10 minutes.4. Remove baking sheet from oven. Let stand 5 minutes. Micro-Bake (Preheat Oven 375degF & 1100 W Microwave)1. Peel corner to vent.2. Cook on high in microwave 15 minutes. Remove cover.3. Place tray on baking sheet in oven, center rack. Cook 22 minutes.4. Remove baking sheet from oven. Let stand 5 minutes.
Keep frozen.
Warnings
Contains: egg, wheat, milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 18g28%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 235mg78%
- Sodium 640mg27%
- Total Carbohydrate 17g6%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 17g
Details
Scrambled eggs, russet potatoes & sausage in a real cheddar cheese sauce. U.S. Inspected and passed by department of agriculture.
Ingredients
Ingredients: Eggs & Potatoes: Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Roasted Potatoes. Cheese Sauce: Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Modified Cornstarch, Seasoning (enzyme Modified Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Less Than 2% Of Phosphoric Acid, Sodium Citrate, Xanthan Gum), Sugar, Whey Protein Concentrate, Bleached Wheat Flour, Autolyzed Yeast Extract, Salt, Potassium Chloride, Spices, Garlic, Butter Flavor (maltodextrin, Natural Flavor, Annatto & Turmeric Color), Xanthan Gum, Mono- And Diglycerides, Lactic Acid, Calcium Lactate, Annatto Color. Sausage: Cooked Pork, Spices, Sugar, Salt, Potassium Chloride.
Directions
For food safety and quality, follow these cooking instructions.Conventional Oven (Preheat 375degF)1. Leave film on tray, do not vent.2. Place tray on a baking sheet, center rack. Cook 65 minutes.3. Uncover, continue cooking 10 minutes.4. Remove baking sheet from oven. Let stand 5 minutes. Micro-Bake (Preheat Oven 375degF & 1100 W Microwave)1. Peel corner to vent.2. Cook on high in microwave 15 minutes. Remove cover.3. Place tray on baking sheet in oven, center rack. Cook 22 minutes.4. Remove baking sheet from oven. Let stand 5 minutes.
Keep frozen.
Warnings
Contains: egg, wheat, milk ingredients.
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