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Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp
Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp

12 oz
Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp

12 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Lean Cuisine® Market Collection™ Lemon Garlic Shrimp.

30% more food than our average culinary collection variety.

Shrimp & linguini in a lemon garlic sauce with broccoli florets.

No preservatives.

Fat 6g.

Calories 290.

Fiber 3g.


Ingredients

Blanched Linguine (water, Semolina, Wheat Gluten), Broccoli, Shrimp (water, Salt, Sodium Phosphates), Water, Red Peppers, 2% Or Less Of Butter( Cream Salt), White Wine, Garlic Puree, Onions, Modified Cornstarch, Soybean Oil, Salt, Lemon Juice Concentrate, Dehydrated Garlic Spices, Shrimp Flavor (maltodextrin, Salt, Scallop Extract, Sodium Phosphate, Cornstarch, Shrimp Extract, Natural Flavor, Soy Lecithin), Yeast Extract, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat). Contains: Milk, Soy, Mollusk, Shrimp, Wheat Ingredients.


Directions

Cook thoroughly.

Keep frozen.

For food safety and quality, read and follow these cooking instructions.

Shrimp must be cooked to an internal temperature of 165 degrees F.

Since ovens vary, cooking heat and times may require adjusting.

Microwave oven (1100 watt):

1. Remove tray from box.

2. Cook on High 4 minutes. Remove cover, stir and re-cover.

3. Continue cooking on high 2 1/2 minutes until shrimp are opaque white.

4. Let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy!

Cooking two packages in microwave is not recommended.

Conventional oven:

1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box.

2. Place tray on a baking sheet on center rack in oven. Cook 47 minutes until shrimp are opaque white.

3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover, stir & enjoy!

Do not prepare in toaster oven.

A reheated plastic tray can warp or melt... reheating of tray is not recommended.

Keep frozen until ready to use.


Warnings

Contains: milk, soy, mollusk, shrimp, wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 340.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 290
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 1g
    • Cholesterol 60mg20%daily value
    • Sodium 780mg33%daily value
    • Total Carbohydrate 44g15%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 16g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Lean Cuisine® Market Collection™ Lemon Garlic Shrimp.

30% more food than our average culinary collection variety.

Shrimp & linguini in a lemon garlic sauce with broccoli florets.

No preservatives.

Fat 6g.

Calories 290.

Fiber 3g.


Ingredients

Blanched Linguine (water, Semolina, Wheat Gluten), Broccoli, Shrimp (water, Salt, Sodium Phosphates), Water, Red Peppers, 2% Or Less Of Butter( Cream Salt), White Wine, Garlic Puree, Onions, Modified Cornstarch, Soybean Oil, Salt, Lemon Juice Concentrate, Dehydrated Garlic Spices, Shrimp Flavor (maltodextrin, Salt, Scallop Extract, Sodium Phosphate, Cornstarch, Shrimp Extract, Natural Flavor, Soy Lecithin), Yeast Extract, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat). Contains: Milk, Soy, Mollusk, Shrimp, Wheat Ingredients.


Directions

Cook thoroughly.

Keep frozen.

For food safety and quality, read and follow these cooking instructions.

Shrimp must be cooked to an internal temperature of 165 degrees F.

Since ovens vary, cooking heat and times may require adjusting.

Microwave oven (1100 watt):

1. Remove tray from box.

2. Cook on High 4 minutes. Remove cover, stir and re-cover.

3. Continue cooking on high 2 1/2 minutes until shrimp are opaque white.

4. Let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy!

Cooking two packages in microwave is not recommended.

Conventional oven:

1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box.

2. Place tray on a baking sheet on center rack in oven. Cook 47 minutes until shrimp are opaque white.

3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover, stir & enjoy!

Do not prepare in toaster oven.

A reheated plastic tray can warp or melt... reheating of tray is not recommended.

Keep frozen until ready to use.


Warnings

Contains: milk, soy, mollusk, shrimp, wheat ingredients.


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Learn more about instructions for specific items or replacements here.

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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp is not gluten-free.

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp has 290.0 calories.

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp has 44.0 carbs.

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp has 4.0 grams of sugar.

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp has 6.0 grams of fat.

Lean Cuisine Lean Cusine Market Collection Lemon Garlic Shrimp has 780.0 grams of sodium.