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Immaculate Baking Biscuits, Buttermilk
Immaculate Baking Biscuits, Buttermilk
Immaculate Baking Biscuits, Buttermilk

Immaculate Baking Biscuits, Buttermilk

16 oz
Immaculate Baking Biscuits, Buttermilk

Immaculate Baking Biscuits, Buttermilk

16 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

8 ready to bake. Honestly delicious. Non GMO Project verified nongmoproject.org. No bleached flour. No artificial preservatives. No hydrogenated oil. Immaculate Baking remains true to its founding visions: crafting great-tasting treats and encouraging the natural creativity in us all. We proudly support the Non-GMO Project, as well as folk artists like Wanda Teel, who inspire us in and out of the kitchen. Learn more about the Non-GMO Project, Fold Art, and The Immaculate Promise at immaculatebaking.com and become a fan of Facebook. Wheat flour is unbleached and unbromated.


Ingredients

Wheat Flour, Water, Palm Fruit Oil, Cane Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda). Contains 2% Or Less Of: Dextrose, Sea Salt, Buttermilk, Canola Oil, Xanthan Gum, Wheat Starch, Skim Milk, Natural Flavor.


Directions

Keep refrigerated. Baking: Do not eat raw biscuit dough. Preheat oven to 350 degrees F. Place biscuits 2 inches apart on ungreased baking sheet. Bake on middle rack for 15-16 minutes or until golden brown. Open with three easy steps: 1. Peel of this label. 2. peel off white label inside where indicated. 3. Press a spoon against canister's seam. Pop! Do not freeze. better if used by date on end of can.


Warnings

Contains wheat and milk ingredients.

Nutrition

Nutrition Facts

Serving Size 57.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 160
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 1.5g
    • Cholesterol 0mg0%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 5g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

8 ready to bake. Honestly delicious. Non GMO Project verified nongmoproject.org. No bleached flour. No artificial preservatives. No hydrogenated oil. Immaculate Baking remains true to its founding visions: crafting great-tasting treats and encouraging the natural creativity in us all. We proudly support the Non-GMO Project, as well as folk artists like Wanda Teel, who inspire us in and out of the kitchen. Learn more about the Non-GMO Project, Fold Art, and The Immaculate Promise at immaculatebaking.com and become a fan of Facebook. Wheat flour is unbleached and unbromated.


Ingredients

Wheat Flour, Water, Palm Fruit Oil, Cane Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda). Contains 2% Or Less Of: Dextrose, Sea Salt, Buttermilk, Canola Oil, Xanthan Gum, Wheat Starch, Skim Milk, Natural Flavor.


Directions

Keep refrigerated. Baking: Do not eat raw biscuit dough. Preheat oven to 350 degrees F. Place biscuits 2 inches apart on ungreased baking sheet. Bake on middle rack for 15-16 minutes or until golden brown. Open with three easy steps: 1. Peel of this label. 2. peel off white label inside where indicated. 3. Press a spoon against canister's seam. Pop! Do not freeze. better if used by date on end of can.


Warnings

Contains wheat and milk ingredients.


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No, Immaculate Baking Biscuits, Buttermilk is not gluten-free.

Immaculate Baking Biscuits, Buttermilk has 160.0 calories.

Immaculate Baking Biscuits, Buttermilk has 26.0 carbs.

Immaculate Baking Biscuits, Buttermilk has 5.0 grams of sugar.

Immaculate Baking Biscuits, Buttermilk has 5.0 grams of fat.

Immaculate Baking Biscuits, Buttermilk has 450.0 grams of sodium.