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Ardenne Farm Baking Mix, Sugar Cookie
Ardenne Farm Baking Mix, Sugar Cookie
Ardenne Farm Baking Mix, Sugar Cookie
Ardenne Farm Baking Mix, Sugar Cookie

Ardenne Farm Baking Mix, Sugar Cookie

15 oz
Ardenne Farm Baking Mix, Sugar Cookie

Ardenne Farm Baking Mix, Sugar Cookie

15 oz
ALDIPublixSprouts Farmers MarketSunbasketCostcoBalducci'sSam's ClubSafewayHarris TeeterCVS Pharmacy®WegmansHMartGiant FoodThe Wine ShopThe Fresh MarketTotal Wine & MoreFood LionPetcoShoppersGraul's MarketBarmy Wines & Liquors


About

Details

All natural baking mix. Healthier by nature. Gluten free. Certified gluten-free. For recipes and information please visit us: www.ardennefarm.com. Let's Connect: Facebook: ArdenneFarm. Twitter: at ArdenneFarm. Our products are produced in a peanut and tree nut free facility. Every batch is tested to ensure that we exceed government standards for gluten levels. Made with 35% post consumer materials. Made in USA.


Ingredients

Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour), Cane Sugar, Powdered Sugar, Non Gmo Aluminum Free Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum, Natural Vanilla.


Directions

You will need: 1 stick of butter, softened (Dairy and eggs can be substituted with appropriate replacers according to your dietary needs); 1 large egg (Dairy and eggs can be substituted with appropriate replacers according to your dietary needs); 1-2 tablespoons of water. 1. Preheat the oven to 350 degrees F. 2. Cream the butter in a large bowl with an electric mixer on medium speed until light and fluffy, scraping bowl occasionally. 3. Add mix, egg and water to bowl, and blend until combined. 4. Drop dough onto ungreased cookie sheet using a rounded tablespoon (or roll dough into 24 balls). Space 2 inches apart. 5. Bake for 11-13 minutes until slightly golden around the edges. 6. Cool on baking sheet for 5 minutes, then transfer to wire rack. Makes 24 cookies. High Altitude (3500-6500 ft): Please visit www.ardennefarm.com. Do not eat raw batter.

Nutrition

Nutrition Facts

Serving Size 18.00 g
Servings Per Container 24
  • Amount Per Serving
  • Calories 60
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 85mg4%daily value
    • Total Carbohydrate 15g5%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 7g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural baking mix. Healthier by nature. Gluten free. Certified gluten-free. For recipes and information please visit us: www.ardennefarm.com. Let's Connect: Facebook: ArdenneFarm. Twitter: at ArdenneFarm. Our products are produced in a peanut and tree nut free facility. Every batch is tested to ensure that we exceed government standards for gluten levels. Made with 35% post consumer materials. Made in USA.


Ingredients

Gluten Free Flour Blend (white Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour), Cane Sugar, Powdered Sugar, Non Gmo Aluminum Free Baking Powder (baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum, Natural Vanilla.


Directions

You will need: 1 stick of butter, softened (Dairy and eggs can be substituted with appropriate replacers according to your dietary needs); 1 large egg (Dairy and eggs can be substituted with appropriate replacers according to your dietary needs); 1-2 tablespoons of water. 1. Preheat the oven to 350 degrees F. 2. Cream the butter in a large bowl with an electric mixer on medium speed until light and fluffy, scraping bowl occasionally. 3. Add mix, egg and water to bowl, and blend until combined. 4. Drop dough onto ungreased cookie sheet using a rounded tablespoon (or roll dough into 24 balls). Space 2 inches apart. 5. Bake for 11-13 minutes until slightly golden around the edges. 6. Cool on baking sheet for 5 minutes, then transfer to wire rack. Makes 24 cookies. High Altitude (3500-6500 ft): Please visit www.ardennefarm.com. Do not eat raw batter.


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