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El Monterey Burrito, Supreme, Southwest Chipotle Chicken
El Monterey Burrito, Supreme, Southwest Chipotle Chicken
El Monterey Burrito, Supreme, Southwest Chipotle Chicken
El Monterey Burrito, Supreme, Southwest Chipotle Chicken

El Monterey Burrito, Supreme, Southwest Chipotle Chicken

5 oz
El Monterey Burrito, Supreme, Southwest Chipotle Chicken

El Monterey Burrito, Supreme, Southwest Chipotle Chicken

5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Family owned since 1964. 11 g of protein, 270 calories. Inspected for wholesomeness by US Department of Agriculture. Microwaveable. Cook & serve. Satisfaction guaranteed. Visit elmonterey.com for great tasting recipes. Look for us on Facebook facebook.com/elmonterey.


Ingredients

Wheat Flour (Enriched with Reduced Iron, Niacin Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Chicken Strips (Chicken Thigh Meat, Chicken White Meat, Water, Corn Oil, Salt, Sodium Phosphate, Carrageenan), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Cooked Black Beans (Water, Black Beans), Natural Cheddar & Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Onion, Red Peppers, Green Peppers, Corn, Vegetable Oil (Soybean, Sunflower, Canola and/or Corn), Precooked Rice (Enriched with Niacin, Iron, Thiamin, Folic Acid), Contains 2% or Less Modified Corn Starch, Chipotle Puree (Water, Vinegar, Chipotle Jalapeno, Tomato Paste, Salt, Red Chili Flakes, Spices, Onion Powder, Garlic Powder), Tomato Paste (Tomatoes), Serrano Peppers, Salt, Flavor, Spices, Distilled Vinegar, Flour Blend (Salt, Yeast, Cellulose Gum, Guar Gum, Sodium Bicarbonate, Wheat Starch, Food Starch, Dough Conditioners (Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate), Microcrystalline Cellulose, Silicon Dioxide (to Prevent Caking)), Cilantro.


Directions

Keep frozen. Microwave: (1,100 watt microwave). 1 min 50 sec frozen. Setting: High. Cook one burrito at a time. Open one end of package to vent. Frozen: 1 minute 50 seconds. Let product stand 2 minutes before eating. Oven: 350 degrees F. 40 minutes frozen. Preheat oven to 350 degrees F. Open one end of package to vent. Place on baking sheet lined with parchment paper. Frozen: Cook for 20 minutes, flip and cook for additional 20 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting.


Warnings

Caution: Product may be hot.

Nutrition

Nutrition Facts

Serving Size 1.0 burrito
Servings Per Container 1
  • Amount Per Serving
  • Calories 270
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Cholesterol 15mg5%daily value
    • Sodium 330mg14%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Family owned since 1964. 11 g of protein, 270 calories. Inspected for wholesomeness by US Department of Agriculture. Microwaveable. Cook & serve. Satisfaction guaranteed. Visit elmonterey.com for great tasting recipes. Look for us on Facebook facebook.com/elmonterey.


Ingredients

Wheat Flour (Enriched with Reduced Iron, Niacin Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Chicken Strips (Chicken Thigh Meat, Chicken White Meat, Water, Corn Oil, Salt, Sodium Phosphate, Carrageenan), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Cooked Black Beans (Water, Black Beans), Natural Cheddar & Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Onion, Red Peppers, Green Peppers, Corn, Vegetable Oil (Soybean, Sunflower, Canola and/or Corn), Precooked Rice (Enriched with Niacin, Iron, Thiamin, Folic Acid), Contains 2% or Less Modified Corn Starch, Chipotle Puree (Water, Vinegar, Chipotle Jalapeno, Tomato Paste, Salt, Red Chili Flakes, Spices, Onion Powder, Garlic Powder), Tomato Paste (Tomatoes), Serrano Peppers, Salt, Flavor, Spices, Distilled Vinegar, Flour Blend (Salt, Yeast, Cellulose Gum, Guar Gum, Sodium Bicarbonate, Wheat Starch, Food Starch, Dough Conditioners (Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate), Microcrystalline Cellulose, Silicon Dioxide (to Prevent Caking)), Cilantro.


Directions

Keep frozen. Microwave: (1,100 watt microwave). 1 min 50 sec frozen. Setting: High. Cook one burrito at a time. Open one end of package to vent. Frozen: 1 minute 50 seconds. Let product stand 2 minutes before eating. Oven: 350 degrees F. 40 minutes frozen. Preheat oven to 350 degrees F. Open one end of package to vent. Place on baking sheet lined with parchment paper. Frozen: Cook for 20 minutes, flip and cook for additional 20 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting.


Warnings

Caution: Product may be hot.


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No, El Monterey Burrito, Supreme, Southwest Chipotle Chicken is not gluten-free.

El Monterey Burrito, Supreme, Southwest Chipotle Chicken has 270.0 calories.

El Monterey Burrito, Supreme, Southwest Chipotle Chicken has 39.0 carbs.

El Monterey Burrito, Supreme, Southwest Chipotle Chicken has 1.0 grams of sugar.

El Monterey Burrito, Supreme, Southwest Chipotle Chicken has 8.0 grams of fat.

El Monterey Burrito, Supreme, Southwest Chipotle Chicken has 330.0 grams of sodium.