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Inland Market Seafood Combos, Salmon & Shrimp, Family Pack
Inland Market Seafood Combos, Salmon & Shrimp, Family Pack
16 oz
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About
Details
Premium foods. New! Make your own seafood combo platter! Coo. Farmed salmon Chile. Farmed shrimp media. Delicious combination of salmon and shrimp that can be portioned for your family. Simply season and cook. Boneless fillets. A Georgia grown company. Responsibly Sourced: Inland Market Premium Foods and our parent company, Inland Seafood, are committed to sourcing sustainable seafood. The health of the oceans is key to protecting our planet and we pledge to responsibly harvest the seafood that is in our package.
Ingredients
Farm-Raised Coho Salmon (Color Added), Shrimp (Shrimp, Salt, Sodium Tripolyphosphate).
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degrees F as read by a thermometer. Cooking Tip: Add a light coating of oil or cooking spray to the cooking surface to keep the seafood from sticking. Remove film and remove seafood from tray before cooking. Bake: Preheat oven to 325 degrees F. Bake Salmon for 15 minutes. Add Shrimp. Bake an additional 10-15 minutes. Broil: Salmon for 4-7 minutes per side. Broil shrimp for 3-5 minutes. Stove Top: Saute salmon for 4-7 minutes per side. In a separate pan, saute shrimp 3-5 minutes while stirring. Warning: Although great care is taken to remove them, bones or shells may be present. Salmon and shrimp are cooked when flesh becomes firm and opaque.
Serve over pasta, rice or veggies. Serving Suggestions Go Classic: Serve simply with rice or mashed potatoes and fresh veggies with lemon. Go Green: Serve with a simple salad with your favorite veggies and dressing. Go for Cajun Chef-Status: Dust your seafood with blackening seasoning, finish with butter and serve over dirty rice.
Vacuum sealed for freshness & taste. Previously frozen keep refrigerated.
Warnings
Contains fish (salmon), crustacean shellfish (shrimp).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 10g15%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 85mg28%
- Sodium 170mg7%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 20g
Details
Premium foods. New! Make your own seafood combo platter! Coo. Farmed salmon Chile. Farmed shrimp media. Delicious combination of salmon and shrimp that can be portioned for your family. Simply season and cook. Boneless fillets. A Georgia grown company. Responsibly Sourced: Inland Market Premium Foods and our parent company, Inland Seafood, are committed to sourcing sustainable seafood. The health of the oceans is key to protecting our planet and we pledge to responsibly harvest the seafood that is in our package.
Ingredients
Farm-Raised Coho Salmon (Color Added), Shrimp (Shrimp, Salt, Sodium Tripolyphosphate).
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degrees F as read by a thermometer. Cooking Tip: Add a light coating of oil or cooking spray to the cooking surface to keep the seafood from sticking. Remove film and remove seafood from tray before cooking. Bake: Preheat oven to 325 degrees F. Bake Salmon for 15 minutes. Add Shrimp. Bake an additional 10-15 minutes. Broil: Salmon for 4-7 minutes per side. Broil shrimp for 3-5 minutes. Stove Top: Saute salmon for 4-7 minutes per side. In a separate pan, saute shrimp 3-5 minutes while stirring. Warning: Although great care is taken to remove them, bones or shells may be present. Salmon and shrimp are cooked when flesh becomes firm and opaque.
Serve over pasta, rice or veggies. Serving Suggestions Go Classic: Serve simply with rice or mashed potatoes and fresh veggies with lemon. Go Green: Serve with a simple salad with your favorite veggies and dressing. Go for Cajun Chef-Status: Dust your seafood with blackening seasoning, finish with butter and serve over dirty rice.
Vacuum sealed for freshness & taste. Previously frozen keep refrigerated.
Warnings
Contains fish (salmon), crustacean shellfish (shrimp).
Common questions
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