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Zatarain's Fish Air Fryer Seasoned Coating
Zatarain's Fish Air Fryer Seasoned Coating
5 oz
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About
Details
Love fried fish but not the time or oil needed for deep-frying? With Zatarain’s Air Fryer Fish Coating and your air fryer, you get a healthier way to preparing crispy, crunchy fish that has the authentic taste of New Orleans. For speed and convenience, the air fryer can’t be beat. Cook crunchy air fried fish in just 10 minutes and without the mess that frying makes. This coating mix, created especially for the air fryer, is made with bread crumbs and seasoned boldly with Creole-Cajun spices like paprika, garlic and onion. Jazz up your weeknight dinner with crispy fish sticks, crunchy fish tacos, Cajun tilapia, Creole catfish or air fried fish and chips. No air fryer? Our fried fish coating can also be used in the oven.
Ingredients
Bleached Wheat Flour, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Sunflower Oil, Spices (including Paprika), Garlic Powder, Onion Powder, Disodium Inosinate And Guanylate (flavor Enhancers), Lemon Juice Concentrate & Sugar.
Directions
You’ll Need: 1 Egg. 1/2 cup coating mix. 1 pound catfish or tilapia fillets. No stick cooking spray. Pour: Coating mix into shallow dish. Beat egg in separate shallow dish. Dip fish in egg to moisten. Coat fish, a few pieces at a time, pressing to coat evenly with coating mix. Discard any remaining egg or coating. Place: Fish in single layer in air fryer basket. Spray with no stick cooking spray (tops only). Air Fry: As directed below, until fish is cooked through and flakes easily with a fork. (No need to flip fillets). Cook time chart for fish fillets: Air fry set temperature to 375 degrees. 10 min. Oven set temperature to 450 degrees F. 15 mins. Oven Directions: Coat fish as directed above. Place fish on large-lined baking pan sprayed with no stick cooking spray. Bake as directed below until fish flakes easily with a fork.
Tips and Tricks: Serve fish with Zatarain’s yellow rice or cilantro lime rice for a complete, tasty meal.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 60
- Total Fat 1g2%
- Sodium 530mg22%
- Total Carbohydrate 12g4%
- Protein 1g
Details
Love fried fish but not the time or oil needed for deep-frying? With Zatarain’s Air Fryer Fish Coating and your air fryer, you get a healthier way to preparing crispy, crunchy fish that has the authentic taste of New Orleans. For speed and convenience, the air fryer can’t be beat. Cook crunchy air fried fish in just 10 minutes and without the mess that frying makes. This coating mix, created especially for the air fryer, is made with bread crumbs and seasoned boldly with Creole-Cajun spices like paprika, garlic and onion. Jazz up your weeknight dinner with crispy fish sticks, crunchy fish tacos, Cajun tilapia, Creole catfish or air fried fish and chips. No air fryer? Our fried fish coating can also be used in the oven.
Ingredients
Bleached Wheat Flour, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Sunflower Oil, Spices (including Paprika), Garlic Powder, Onion Powder, Disodium Inosinate And Guanylate (flavor Enhancers), Lemon Juice Concentrate & Sugar.
Directions
You’ll Need: 1 Egg. 1/2 cup coating mix. 1 pound catfish or tilapia fillets. No stick cooking spray. Pour: Coating mix into shallow dish. Beat egg in separate shallow dish. Dip fish in egg to moisten. Coat fish, a few pieces at a time, pressing to coat evenly with coating mix. Discard any remaining egg or coating. Place: Fish in single layer in air fryer basket. Spray with no stick cooking spray (tops only). Air Fry: As directed below, until fish is cooked through and flakes easily with a fork. (No need to flip fillets). Cook time chart for fish fillets: Air fry set temperature to 375 degrees. 10 min. Oven set temperature to 450 degrees F. 15 mins. Oven Directions: Coat fish as directed above. Place fish on large-lined baking pan sprayed with no stick cooking spray. Bake as directed below until fish flakes easily with a fork.
Tips and Tricks: Serve fish with Zatarain’s yellow rice or cilantro lime rice for a complete, tasty meal.
Common questions
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