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Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil

3.53 oz
Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil

3.53 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Carta di musica. With virgin olive oil. Live. Love. Snack. There are only five areas in the world that are considered Blue Zones, where people live longer, due in part to their healthier diet. The island of Sardinia, Italy is one of those places, where our All Natural Parchment Crisps are freshly baked. The rich history of this delicious and versatile long-life crispbread dates back to a time when they were traditionally used by local shepherds while traveling for extended periods. Our Asturi Parchment Crispbread, also known as Carta di Musica because of its almost-transparent thinness, is handcrafted using only the highest quality Durum Wheat Semolina, Rosemary and Virgin Olive Oil. Utilizing age-old artisanal methods, it is crafted over a full two days, ensuring the quality and flavor in every bite. Our gourmet parchment crispbread pair beautifully with classic Mediterranean foods, like prosciutto and savory cheese. They are also perfect with soups and salads, and of course, with your favorite charcuterie boards. We do not use milk, cheese, eggs, or honey in our recipe, making it ideal for vegan lifestyles! You can snack guilt free because our delicious Parchment Bread/Cracker are baked with: 100% natural and simple ingredients; 100% virgin olive oil; durum wheat semolina; plant-based, vegan - No milk, cheese, eggs, or honey; no artificial colorings; no preservatives.


Ingredients

Durum Wheat Semolina, Olive Oil, Sea Salt, Rosemary, Yeast.


Directions

Keep in a cool and dry place.


Warnings

Contains: wheat. May contain traces of soy

Nutrition

Nutrition Facts

Serving Size 25.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 120
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 320mg13%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Carta di musica. With virgin olive oil. Live. Love. Snack. There are only five areas in the world that are considered Blue Zones, where people live longer, due in part to their healthier diet. The island of Sardinia, Italy is one of those places, where our All Natural Parchment Crisps are freshly baked. The rich history of this delicious and versatile long-life crispbread dates back to a time when they were traditionally used by local shepherds while traveling for extended periods. Our Asturi Parchment Crispbread, also known as Carta di Musica because of its almost-transparent thinness, is handcrafted using only the highest quality Durum Wheat Semolina, Rosemary and Virgin Olive Oil. Utilizing age-old artisanal methods, it is crafted over a full two days, ensuring the quality and flavor in every bite. Our gourmet parchment crispbread pair beautifully with classic Mediterranean foods, like prosciutto and savory cheese. They are also perfect with soups and salads, and of course, with your favorite charcuterie boards. We do not use milk, cheese, eggs, or honey in our recipe, making it ideal for vegan lifestyles! You can snack guilt free because our delicious Parchment Bread/Cracker are baked with: 100% natural and simple ingredients; 100% virgin olive oil; durum wheat semolina; plant-based, vegan - No milk, cheese, eggs, or honey; no artificial colorings; no preservatives.


Ingredients

Durum Wheat Semolina, Olive Oil, Sea Salt, Rosemary, Yeast.


Directions

Keep in a cool and dry place.


Warnings

Contains: wheat. May contain traces of soy


Common questions

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No, Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil is not gluten-free.

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil has 120.0 calories.

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil has 17.0 carbs.

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil has 0.0 grams of sugar.

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil has 4.0 grams of fat.

Asturi Crispbread, Parchment, Rosemary & Virgin Olive Oil has 320.0 grams of sodium.